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8 49-80723-1
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positions for various types of foods are provided in the
Cooking Guide. Adjusting rack position is one way to
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ensure there is sufficient space between pans to allow
air to flow.
Flat Racks
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to the bump (stop position) on the rack support.
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and pull it out.
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push the rack in.
USING THE OVEN: Oven Racks / Aluminum Foil and Oven Liners / Cookware
Oven Racks
Cookware
Cookware Guidelines
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performance.
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obtained with this type of cookware consider reducing
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Shiny pans can produce more evenly cooked baked
goods such as cakes and cookies.
Glass and ceramic pans heat slowly but retain heat well.
These types of pans work well for dishes such as pies
and custards.
Air insulated pans heat slowly and can reduce bottom
browning.
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CAUTION
Do not use any type of foil or oven liner to cover the oven bottom. These items can trap heat
or melt, resulting in damage to the product and risk of shock, smoke or fire. Damage from improper use of
these items is not covered by the product warranty.
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to prevent poor heat circulation.
Aluminum Foil and Oven Liners
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