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14
Oven Control Features
Setting Bake
The oven can be programmed to bake at any temperature from
170°F to 550°F (77°C to 288°C). The factory preset automatic
bake temperature is 350°F (177°C).
Baking Tips
For best bake results:
• Fully preheat the oven before baking.
• When baking items like cookies, cakes, biscuits, and breads
using a single rack place rack in position 3.
• When using any single rack for items like frozen pies, angel
food cake, breads, and casseroles, use rack position 3.
• When baking cakes using two oven racks, place racks in
positions 3 and 5 (See Figure 5).
• When baking using two oven racks, position cookware as
shown in Figure 4.
• Allow at least 2 inches (5 cm) of space between cookware
for proper air circulation..
To set Bake:
1. Press Bake. — — — appears in the display.
2. Within 5 seconds, press or . The display will
show 350°F (177°C). The temperature can then be adjusted
in 5°F (1°C) increments.
3. When a key is released, the oven will begin heating to the
selected temperature. When the oven reaches the set
temperature, the preheat indicator light will turn off and the
control will beep three times.
4. To cancel the baking function, press .
To change oven temperature after Bake has started:
1. Press Bake.
2. Press or to increase or decrease to a new
temperature. The oven indicator light on the electronic
display will turn on and off when using the bake feature
and during preheat. This is normal and indicates that the
oven is cycling to maintain the selected baking tempera-
ture. To cancel baking press .
Figure 4: Pan positions two rack baking
Figure 5: Rack positions for raised bake and hidden bake ovens
1
2
3
5
4
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