Loading ...
Loading ...
Loading ...
• All removable parts can be washed by hand or in a dishwasher. Hand washing of plastic
parts will help to maintain the processor’s appearance.
• If washing by hand, fill workbowl with hot soapy water and rapidly raise and lower the
cutting blade and discs up and down on the centre shaft.
• If your sink has a sprayer nozzle, you will find it helpful in rinsing the blades.
• If washing in a dishwasher, place removable parts on top rack only – not in or near utensil
basket.
• Some staining of parts may occur. Make a paste of 2 tablespoons baking soda / 1
tablespoon water. Apply to stains and let stand overnight. Rinse and dry.
• Do not use rough scouring pads or cleansers on any plastic or metal parts.
• Do not allow blades or discs to soak in water for long periods of time.
• Remove the workbowl cover and blade. Invert an empty 35mm film canister over the hole in
the workbowl. Fill with hot, soapy water and allow to soak.
• Remember to clean the internal shaft of the chopping blade; use a baby bottle brush to
remove any clogged food particles.
• If you are having trouble closing the cover over the workbowl, apply a small amount of
vegetable oil to the rim of the cover and workbowl. This should make the pieces work
smoother when attaching the cover to the bowl.
NOTE: Do not attempt to sharpen the cutting edges of the blades or disc. They are permanently
sharpened at the factory and will be ruined by attempted sharpening.
SPEED SETTING USE
LOW
• Reconstituting frozen juices and drink mixes
• Preparing salad dressings
• Pureeing hot soups
• Blending pancake and waffle batter or mixes
• Beating eggs for omelettes and custards
• Making cookie crumbs and bread crumbs
• Preparing sauces and salsa
HIGH
• Coarse to fine chopping of nuts, vegetables and fruits
• Grinding hard cheeses, spices and coffee beans
• Baby foods – fruits and vegetables
• Milk shakes
PULSE
• Ice crushing
• Chopping vegetables
• Thick beverages
• Smoothies
Loading ...
Loading ...
Loading ...