Loading ...
Loading ...
Loading ...
14
* You can obtain any accessories that are not
supplied from our After-sales service.
The guidelines in the table are not intended for
use with the sliding runners. You will need to test
dierent temperatures and cooking times, etc.
without the sliding runners.
Energy eciency class (in accordance with the IEC
60350-1 standard): Refer to the specic table to
conduct the test.
TESTED RECIPES
Compiled for the certification authorities in
accordance with the standard IEC 60350-1
RECIPE FUNCTION
PRE
REHEAT
LEV
TEMP.
(°C)
DURATION
(MIN)
ACCESSORIES* AND NOTES
Shortbread
Yes 3 150
30 - 40
Drip tray/baking tray
Yes 3 150 45 - 55 Drip tray/baking tray
Yes 2 - 4 150
35 - 45
Shelf 4: baking tray
Shelf 2: drip tray / baking tray
Yes 1 - 3 - 5 150 40 - 50
Shelf 5: baking tray / oven tray
on wire shelf
Shelf 3: baking tray
Shelf 1: drip tray/baking tray
Small cakes
Yes 3 160 25 - 35 Drip tray/baking tray
Yes 3 160 25 - 35 Drip tray/baking tray
Yes 2 - 4 150
35 - 45
Shelf 4: baking tray
Shelf 2: drip tray / baking tray
Fatless sponge
cake
Yes 3 170 35 - 45 Cake tin on wire shelf
Yes 2 160
35 - 45
Cake tin on wire shelf
Yes 1 - 4 160 45 - 55
Shelf 4: cake tin on rack
Shelf 1: Baking pan on wire shelf
2 Apples pies
- 2 185 70 - 90 Cake tin on wire shelf
- 2 175 70 - 90 Cake tin on wire shelf
- 1 - 4 175 75 - 95
Shelf 4: baking pan on wire
shelf
Shelf 1: cake tin on rack
Toast
5 min 5 250 1 - 3 Wire shelf
Burgers
5 min 5 250 20 - 30
Shelf 5: rack (turn food halfway
through cooking)
Shelf 4: drip tray with water
FUNCTIONS
Conventional Grill Gratin Pizza Multilevel XL cooking Eco Multilevel
Loading ...
Loading ...
Loading ...