MMW9730AS User Manual

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12. Press START to begin preheating the oven for Convect Bake

or Convect Roast, or to begin the Convect Broil cycle.

The recipe will be automatically converted if the recipe

conversion mode was selected and it is necessary for the

selected mode.

13. Place food in oven when preheat signal sounds (for convect

broil there is no preheating).The screen will also prompt you

when to insert food. If a Delay Start is programmed, place

food in oven when setting the mode.

NOTE: Do not use Delay for items that require a preheated

oven, such as cakes, cookies and breads. If food is in the

oven during preheat, it may become overcooked.

14. Press LOWER CANCEL to turn off the oven.

Keep Warm™ Option

IMPORTANT: Food must be at serving temperature before it is

placed in the oven. Food should not be held for more than 1 hour;

however, breads and casseroles may become too dry during the

Keep Warm function.

The Keep Warm™ option allows hot cooked food to stay at

serving temperature. It can be used as an independent option or

at the end of a Timed Cook cycle.

1. If selecting Keep Warm as an independent cycle, press KEEP

WARM.

2. Use the number keypad to enter the desired temperature

between 145ºF (63ºC) and 200ºF (93ºC).

3. Press the quickset pad below Ok to enter the cooking menu,

or press START to run the selected cooking function with the

set temperature, without any timer set.

Once entering the cooking menu, it is possible to change

Temperature, to set Cook Timer and set Delay Start.

When the cook timer expires, the oven will play a sound and

continue to keep food warm.

4. (Optional) If a cook time is desired, enter a cooking length

using the number keypad to set a timer to alert you when

cooking ends. The time length cannot exceed 12 hours. See

“Cook Timer” section for additional information.

5. (Optional) To set a delayed start, press the left and right arrow

keys until Delay is highlighted, then press the quickset pad

below Delay. Scroll to the desired time for delay and press the

quickset pad below Delay. See the “Delay Start” section for

additional information.

6. It is possible to use Keep Warm as an option within a cycle at

the end of a cooking function (see the section for the cooking

cycle you are using for information on the When Done option).

In this case, an un-timed Keep Warm cycle will start.

7. Press LOWER CANCEL to turn off the oven.

Favorites

The Favorites mode allows the customization of cooking

processes. When Favorites is selected, a list of previously

created settings are presented along with the ability to create

more.

To create a new setting:

1. Press FAVORITES.

2. Press the left or right arrow keys until the desired empty

Favorites position is highlighted (1 to 6). Press the quickset

pad below the desired position to save.

3. Press the quickset pad below New to customize your cooking

process.

4. Select the cook mode by pressing the left or right arrow keys

until the desired cook mode is highlighted, then press the

quickset pad below Ok.

5. Use the number keypad to enter a desired cooking

temperature.

6. Press the quickset pad below Ok.

7. Use the number keypad to enter a desired cook time.

8. Press the quickset pad below Ok.

9. Press the quickset pad below Save.

To use a previously created setting:

1. Press FAVORITES.

2. Select the cook mode by pressing the left or right arrow keys

until the desired setting is highlighted, then press the

quickset pad below the desired function.

3. Press START to begin preheating the oven or the quickset

pad below Delay to set desired start time.

NOTE: You may also delete a setting from this screen. Press

the quickset pad below Delete then Yes.

Cook Timer

The Cook Timer allows the oven to cook for a programmed

length of time. The Cook Timer can be accessed by touching the

quickset pad below Set Cook Timer whenever available.

Exposing food to a preheat cycle can cause overcooking. If the

timer is started, but a preheat cycle is recommended, add

15 minutes to the cook time and place food in the oven at the

appropriate time.

The Cook Timer countdown is started several ways:

■ On single ovens, press the quickset pad below “start timer”

to start the countdown immediately. For double ovens, select

the upper or lower timer by pressing the quickset pad below

“press u timer” or “press l timer.”

■ If the door is opened then closed before preheat is complete,

“start timer now?” will appear on the display. Press the

quickset pad below Yes or No/Ask Later.

■ Opening then closing the door when preheat is complete

starts the countdown immediately.

A. Broil element

B. Bake element

WARNING

Food Poisoning Hazard

Do not let food sit in oven more than one hour before

or after cooking.

Doing so can result in food poisoning or sickness.