Imperial IR-4-RG36-C Restaurant Gas Range, 60" W with 4 Burners 1 36" Raised Griddle/Broiler and 1 Convection Oven & 1 Standard Oven - 253,000 BTU
Imperial IR-4-RG36 Restaurant Gas Range, 60" W with 4 Burners 1 24" Raised Griddle/Broiler and 2 Standard Ovens - 258,000 BTU
Imperial IR-G72-XB Restaurant Gas Range, 72" W with 1 72" Griddle and 1 Standard Oven & 1 Open Cabinet Base with Bottom Shelf - 155,000 BTUF: @manualsFile
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Vollrath FC-4CP-01120-R Standard Refrigerated Cold-Pan
Southbend P36D-BBB Commercial Range, 36" W with 6 Burners and Standard Oven - 255,000 BTU
Southbend 4483DC-6R Restaurant Gas Range, 48" W with 8 1 Standard Oven & 1 Cabinet Base and Manual Controls, - 290,000 BTU
Southbend 4603AD-2T R Restaurant Gas Range, 60" W with 6 Burners 1 24" Griddle and 1 Convection Oven & 1 Standard Oven - 323,000 BTU
Southbend 4607DC-2RR Restaurant Gas Range, 60" W with 4 Burners 1 Raised Griddle/Broiler and 1 Standard Oven & 1 Cabinet Base - 238,500 BTU
Imperial IR-6-G24 Restaurant Gas Range, 60" W with 6 Burners 1 24" Griddle and 2 Standard Ovens - 302,000 BTU
Garland U36-4G12C US Range /US Range Restaurant Gas Range, with 4 Burners 1 12" Griddle and Standard Oven - 184,000 BTU
Garland MCO-GS-20M US Range Deck Gas Convection Oven 2 120v/60/1-ph, 9.8 amps, NEMA 5-15P 3/4 HP motor, standard
Southbend S60AD-3T R Restaurant Gas Range, 60" W with 4 Burners 1 36" Griddle and 1 Convection Oven & 1 Standard Oven - 246,000 BTU
Southbend 4602DD-6L Restaurant Gas Range, 60" W with 9 Burners and 2 Standard Ovens - 377,000 BTU
Vulcan VBP7ES Door Mobile Heated Holding Cabinet, 120v/50/60/1-ph, 1500 watts, 12.5 amps, cord with NEMA 5-15P, standard
Southbend 4361D-1G R Restaurant Gas Range, with 4 Burners 1 12" Griddle and Standard Oven - 195,000 BTU
Southbend 4601DD-6R Restaurant Gas Range, 60" W with 9 Burners and 2 Standard Ovens - 401,000 BTU
Southbend 4602DD-3G R Restaurant Gas Range, 60" W with 4 Burners 1 36" Griddle and 2 Standard Ovens - 262,000 BTU
Southbend 4606DC-2G R Restaurant Gas Range, 60" W with 5 Burners 1 24" Griddle and 1 Standard Oven & 1 Cabinet Base - 272,000 BTU
Southbend S60DC-2G R Restaurant Gas Range, 60" W with 6 Burners 1 24" Griddle and 1 Standard Oven & 1 Cabinet Base - 251,000 BTU
Garland G48-6G12RS US Range /US Range Restaurant Gas Range, 48" W with 6 1 Standard Oven & 1 Storage Base 1 12" Griddle and Manual Controls, - 263,000 BTU
Southbend 4363D-2C R Restaurant Gas Range, with 2 Burners 1 24" Charbroiler and Standard Oven - 175,000 BTU
Southbend 4607AD-2C R Restaurant Gas Range, 60" W with 4 Burners 1 24" Charbroiler and 1 Convection Oven & 1 Standard Oven - 301,000 BTU
Southbend 4603AD-7R Restaurant Gas Range, 60" W with 8 Burners and 1 Convection Oven & 1 Standard Oven - 369,000 BTU
Imperial IR-6-RB24-C Restaurant Gas Range, 60" W with 6 Burners 1 24" Radiant Broiler and 1 Convection Oven & 1 Standard Oven - 317,000 BTU
Southbend 4482DC-6R Restaurant Gas Range, 48" W with 8 1 Standard Oven & 1 Cabinet Base and Manual Controls, - 278,000 BTU
Blue Air BLPT60-D4-HC 60.38'' 4 Drawer Counter Height Refrigerated Sandwich Salad Prep Table with Standard Top
Garland G60-2G48RS US Range /US Range Restaurant Gas Range, 60" W with 2 Burners 1 48" Griddle and 1 Standard Oven & 1 Storage Base - 176,000 BTU
Vulcan 72SC-12B Restaurant Gas Range, 72" W with 12 Burners Burners and 1 Standard Oven & 1 Convection Oven - 430,000 BTU
Vulcan V4B36S Commercial Range, 36" W with 4 Burners Burners and Standard Oven - 190,000 BTU
Southbend 4601DC-3T R Restaurant Gas Range, 60" W with 4 Burners 1 36" Griddle and 1 Standard Oven & 1 Cabinet Base - 241,000 BTU