Southbend 4482DC-2C R Restaurant Gas Range, 48" W with 8 1 Standard Oven & 1 Cabinet Base 1 24" Charbroiler Right and Manual Controls, - 217,000 BTU
Garland G56PT/B US Range Gas Pizza Bake Oven Deck
Southbend S60AD-3G R Restaurant Gas Range, 60" W with 4 Burners 1 36" Griddle and 1 Convection Oven & 1 Standard Oven - 246,000 BTUF: @manualsFile
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Imperial IHR-PL36 Commercial Range, 36" W with 1 36" Plancha Top and Standard Oven - 70,000 BTU
Electrolux 219700 Professional Half Size Natural Gas Combi Oven with Touchscreen Controls
Southbend S60DC-3G R Restaurant Gas Range, 60" W with 4 Burners 1 36" Griddle and 1 Standard Oven & 1 Cabinet Base - 211,000 BTU
Southbend S36A-3G Restaurant Gas Range, with 1 36" Griddle and Convection oven - 99,000 BTU
Southbend 4603AD-5R Restaurant Gas Range, 60" W with 9 Burners and 1 Convection Oven & 1 Standard Oven - 388,000 BTU
Southbend 4484AC-5L Restaurant Gas Range, 48" W with 8 1 Convection Oven & 1 Cabinet Base and Manual Controls, - 277,000 BTU
Vulcan V2P36S Commercial Range, 36" W with 2 Plancha Tops and Standard Oven - 85,000 BTU
Southbend 4364D-2T R Restaurant Gas Range, with 2 Burners 1 24" Griddle and Standard Oven - 159,000 BTU
Garland MCO-GD-20M US Range Deck Gas Convection Oven with Contols, 2 120v/60/1-ph, 9.8 amps, NEMA 5-15P 3/4 HP motor, standard
Southbend 4481DC-3G R Restaurant Gas Range, 48" W with 8 1 Standard Oven & 1 Cabinet Base 1 36" Griddle Right and Manual Controls, - 175,000 BTU
Southbend 4603AC-4T R Restaurant Gas Range, 60" W with 2 Burners 1 48" Griddle and 1 Convection Oven & 1 Cabinet Base - 178,000 BTU
Imperial IR-8-G24-XB Restaurant Gas Range, 72" W with 8 Burners 1 24" Griddle and 1 Standard Oven & 1 Open Cabinet Base with Bottom Shelf - 331,000 BTU
Wolf WC4GD-QS-COMMANDER Deck Gas Convection Oven
Vulcan V2BG8TC Commercial Range, 36" W with 2 Burners 1 18" Griddle and Convection oven - 132,000 BTU
Convotherm C4 ET 6.20GB-N Full Size Natural Gas Combi Oven with Touchscreen Controls
Southbend 4482DC-3C R Restaurant Gas Range, 48" W with 8 1 Standard Oven & 1 Cabinet Base 1 36" Charbroiler Right and Manual Controls, - 195,000 BTU
Vulcan V2P36C Commercial Range, 36" W with 2 Plancha Tops and Convection oven - 67,000 BTU
Southbend 4482DC-7R Restaurant Gas Range, 48" W with 8 1 Standard Oven & 1 Cabinet Base and Manual Controls, - 259,000 BTU
Southbend 4484DC-2C R Restaurant Gas Range, 48" W with 8 1 Standard Oven & 1 Cabinet Base 1 24" Charbroiler Right and Manual Controls, - 241,000 BTU
Vulcan 48S-2B36G Restaurant Gas Range, 48" W with 2 Standard Oven 1 36" Griddle and Manual Controls, - 155,000 BTU
Southbend 4602AD Restaurant Gas Range, 60" W with 10 Burners and 1 Convection Oven & 1 Standard Oven - 347,000 BTU
Southbend 4605AD-2T R Restaurant Gas Range, 60" W with 5 Burners 1 24" Griddle and 1 Convection Oven & 1 Standard Oven - 304,000 BTU
Southbend 4603DC-2G R Restaurant Gas Range, 60" W with 6 Burners 1 24" Griddle and 1 Standard Oven & 1 Cabinet Base - 291,000 BTU
BLODGETT INVOQ 61BE/61BE-PT SizeElectric Combi Oven with Controls
BLODGETT MARK V-200 DBL Deck Electric Convection Oven with Contols, 208v/60/1-ph, 11.0 kW, 51.0 amps, direct per deck
Southbend 4604AC-6L Restaurant Gas Range, 60" W with 9 Burners and 1 Convection Oven & 1 Cabinet Base - 343,000 BTU
BLODGETT CNVX-14G/BCX-14G Deck Gas Convection Oven with Contols