Imperial IR-2-G60-C-XB Restaurant Gas Range, 72" W with 2 Burners 1 60" Griddle and 1 Convection Oven & 1 Open Cabinet Base with Bottom Shelf - 194,000 BTU
Imperial IR-12-SU-C-XB Restaurant Gas Range, 72" W with 6 Burners and 1 Convection Oven & 1 Open Cabinet Base with Bottom Shelf - 414,000 BTU
Imperial IR-6-G36-C-XB Restaurant Gas Range, 72" W with 6 Burners 1 36" Griddle and 1 Convection Oven & 1 Open Cabinet Base with Bottom Shelf - 282,000 BTUF: @manualsFile
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Imperial IR-12-XB Restaurant Gas Range, 72" W with 12 Burners and 1 Standard Oven & 1 Open Cabinet Base with Bottom Shelf - 419,000 BTU
Imperial IR-6-G24-XB Restaurant Gas Range, 60" W with 6 Burners 1 24" Griddle and 1 Standard Oven & 1 Open Cabinet with Bottom Shelf - 267,000 BTU
Imperial IR-6-RB24-XB Restaurant Gas Range, 60" W with 6 Burners 1 24" Radiant Broiler and 1 Standard Oven & 1 Open Cabinet with Bottom Shelf - 287,000 BTU
Imperial IR-4-G48-C-XB Restaurant Gas Range, 72" W with 4 Burners 1 48" Griddle and 1 Convection Oven & 1 Cabinet Base with Bottom Shelf - 238,000 BTU
Imperial IR-2-G48-C-XB Restaurant Gas Range, 60" W with 2 Burners 1 48" Griddle and 1 Convection Oven & 1 Open Cabinet with Bottom Shelf - 174,000 BTU
Imperial IR-4-G36-XB Restaurant Gas Range, 60" W with 4 Burners 1 36" Griddle and 1 Standard Oven & 1 Open Cabinet with Bottom Shelf - 223,000 BTU
Imperial IR-4-RB36-C-XB Restaurant Gas Range, 60" W with 4 Burners 1 36" Radiant Broiler and 1 Convection Oven & 1 Open Cabinet with Bottom Shelf - 248,000 BTU
Vollrath COA7002 Half-size 120-volt three-shelf Cayenne® convection oven
Vollrath COA8005 208- to 240-volt four-shelf Cayenne® convection oven
Vollrath COA8004 Half-size 230-volt four-shelf Cayenne® convection oven