BLODGETT CNVX-14E ADDL Deck Electric Convection Oven with Contols
Vulcan 36C-36GT Restaurant Gas Range, with 1 36" Griddle and Convection oven - 95,000 BTU
Southbend 4482AC-5L Restaurant Gas Range, 48" W with 8 1 Convection Oven & 1 Cabinet Base and Manual Controls, - 265,000 BTUF: @manualsFile
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Southbend 4601AC-4G R Restaurant Gas Range, 60" W with 2 Burners 1 48" Griddle and 1 Convection Oven & 1 Cabinet Base - 178,000 BTU
Imperial IHR-4-C Commercial Range, 36" W with 4 Burners and Convection oven - 175,000 BTU
Southbend 4483AC-3C R Restaurant Gas Range, 48" W with 8 1 Convection Oven & 1 Cabinet Base 1 36" Charbroiler Right and Manual Controls, - 194,000 BTU
Imperial IR-6-G24-C Restaurant Gas Range, 60" W with 6 Burners 1 24" Griddle and 1 Convection Oven & 1 Standard Oven - 297,000 BTU
Imperial IR-10-C-XB Restaurant Gas Range, 60" W with 10 Burners and 1 Convection Oven & 1 Open Cabinet with Bottom Shelf - 350,000 BTU
Southbend 4606AC-2C R Restaurant Gas Range, 60" W with 5 Burners 1 24" Charbroiler and 1 Convection Oven & 1 Cabinet Base - 275,000 BTU
Vulcan VC4ED Single Deck Electric Convection Oven with Dials Buttons Contols
Imperial IHR-2HT-C Commercial Range, 36" W with 2 18" Hot Tops and Convection oven - 115,000 BTU
BLODGETT DFG-100 BASE Deck Gas Convection Oven with Contols, 115v/60/1-ph, 6.0 amps, 1/2 hp, 2-wire with ground, NEMA 5-15P, standard
Southbend 4481AC Restaurant Gas Range, 48" W with 8 1 Convection Oven & 1 Cabinet Base and Manual Controls, - 296,000 BTU
Imperial IHR-2HT-2-C Commercial Range, 36" W with 2 Burners 2 12" Hot Tops and Convection oven - 165,000 BTU
Southbend 4362A-2G R Restaurant Gas Range, with 2 Burners 1 24" Griddle and Convection oven - 134,000 BTU
Imperial IR-2-G24-C Restaurant Gas Range, with 2 Burners 1 24" Griddle and Convection oven - 134,000 BTU
Southbend 4601AD-3T R Restaurant Gas Range, 60" W with 4 Burners 1 36" Griddle and 1 Convection Oven & 1 Standard Oven - 273,000 BTU
Southbend 4482AC-3C R Restaurant Gas Range, 48" W with 8 1 Convection Oven & 1 Cabinet Base 1 36" Charbroiler Right and Manual Controls, - 182,000 BTU
Southbend S60AD-2RR Restaurant Gas Range, 60" W with 6 Burners 1 Raised Griddle/Broiler and 1 Convection Oven & 1 Standard Oven - 271,500 BTU
BLODGETT DFG-200-ES DBL Deck Gas Convection Oven with Contols, 115v/60/1-ph, 8.0 amps, 3/4 hp, 2-wire with ground, NEMA 5-15P per deck, standard
Imperial IR-8-G24-C Restaurant Gas Range, 72" W with 8 Burners 1 24" Griddle and 1 Standard Oven & 1 Convection Oven - 381,000 BTU
Southbend 4483AC-5R Restaurant Gas Range, 48" W with 8 1 Convection Oven & 1 Cabinet Base and Manual Controls, - 277,000 BTU
BLODGETT CNVX-14G ADDL Deck Gas Convection Oven with Contols
Vulcan 60SC-6B24GB Restaurant Gas Range, 60" W with 6 Burners 1 24" Griddle and 1 Convection Oven & 1 Standard Oven - 268,000 BTU
24WO09 Empava 24" 2.3 cu ft Single Natural Gas Convection Oven, Stainless Steel Natural Gas Pre-installed, Convection Cooking, 360° Rotisserie, CSA Certified, 2-Year Warranty, Digital Display Timer
DE480GRSSS Gas Range Cooktop, 48-Inch with Double Porcelain Convection Oven and Broil Function, 8 Sealed Burners Continuous Grates with Stainless Steel Construction, 6.7-Cu.Ft, Metallic
C-FFSGS6156-36WHT Forno Galiano 36-Inch Dual Fuel Range in White - 6 Sealed Burners 83,000 BTU, 5.36 cu.ft. True Convection Oven - Elegant Brass Handles & Knobs
FFSIN0982-30WHT FORNO Leonardo 30” Espresso White Slide-In Electric Induction Range – Convection Oven with 4 Cooking Zones, Smooth Touch Control Panel – Antique Brass & Stainless Handle – FEISR30W
Southbend 4603AC-2T R Restaurant Gas Range, 60" W with 6 Burners 1 24" Griddle and 1 Convection Oven & 1 Cabinet Base - 278,000 BTU
Imperial IHR-3HT-3-C Commercial Range, 36" W with 3 Burners 3 12" Hot Tops and Convection oven - 245,000 BTU