Loading ...
Loading ...
Loading ...
ADJUSTING
CONTROL
SETTINGS
Give
the
refrigerator
time
to
cool
down
completely
before
making
final
adjustments.
It
is
best
to
wait
24
hours
before
doing
this.
The
mid-settings
indicated
in
the
previous
section
should
be
correct
for
normal
household
refrigerator
usage.
The
controls
are
set
correctly
when
milk
or
juice
is
as
cold
as
you
like
and
when
ice
cream
is
firm.
The
refrigerator
control
functions
as
the
thermostat
for
the
entire
appliance
(refrigerator
and
freezer
sections).
The
higher
the
number
setting,
the
longer
the
compressor
will
run
to
keep
the
temperature
colder.
The
freezer
control
adjusts
the
cold
air
flow
from
the
freezer
to
the
refrigerator.
Setting
the
freezer
control
to
a
lower
temperature
keeps
more
cold
air
in
the
Freezer
compartment
to
make
it
colder.
If
you
need
to
adjust
temperatures
in
the
refrigerator
or
freezer,
start
by
adjusting
the
refrigerator.
Then
wait
24
hours
before
checking
the
freezer
temperature.
If
it
is
too
warm
or
too
cold,
then
adjust
the
freezer
control.
Use
the
settings
listed
in
the
chart
below
as
a
guide.
Always
remember
to
wait
at
least
24
hours
between
adjustments.
FOOD
STORAGE
GUIDE
Wrap
or
store
food
in
the
refrigerator
in
airtight
and
moisture-proof
material
unless
otherwise
noted.
This
prevents
food
odor
and
taste
transfer
throughout
the
refrigerator.
For
dated
products,
check
date
code
to
ensure
freshness.
16
CONDITION/
REASON:
REFRIGERATOR
section
too
warm
--
Door
opened
often
--
Large
amount
of
food
added
--
Room
temperature
very
warm
FREEZER
section
too
warm/ice
not
made
fast
enough
--
Door
opened
often
--
Large
amount
of
food
added
--
Very
cold
room
temperature
(can't
cycle
often
enough)
--
Heavy
ice
usage
--
Air
vents
blocked
by
items
REFRIGERATOR
section
too
cold
--
Controls
not
set
correctly
for
your
conditions
FREEZER
section
too
cold
--
Controls
not
set
correctly
for
your
conditions
RECOMMENDED
ADJUSTMENT:
Turn
REFRIGERATOR
control
to
next
higher
number,
wait
24
hours,
then
re-check
Turn
FREEZER
control
to
next
higher
number,
wait
24
hours,
then
re-check
Move
items
out
of
airstream
Turn
REFRIGERATOR
control
to
next
lower
number,
wait
24
hours,
then
re-check
Turn
FREEZER
control
to
next
lower
number,
wait
24
hours,
then
re-check
Items
Butter
or
margarine
Cheese
Milk
Eggs
Fruit
Leafy
vegetables
Vegetables
with
skins
(carrots,
peppers)
Fish
Leftovers
How
to
u
Keep
opened
butter
in
a
covered
dish
or
closed
compartment.
When
storing
an
extra
supply,
wrap
in
freezer
packaging
and
freeze.
u
Store
in
the
original
wrapping
until
you
are
ready
to
use
it.
Once
opened,
rewrap
tightly
in
plastic
wrap
or
aluminum
foil.
u
Wipe
milk
cartons.
For
best
storage,
place
milk
on
interior
shelf,
not
on
door
shelf.
u
Store
in
original
carton
on
interior
shelf,
not
on
door
shelf.
u
Wash,
let
dry,
and
store
in
refrigerator
in
plastic
bags
or
in
the
crisper.
Do
not
wash
or
hull
berries
until
you
are
ready
to
use
them.
Sort
and
keep
berries
in
their
original
container
in
a
crisper,
or
store
in
a
sloosely
closed
paper
bag
on
a
refrigerator
shelf.
u
Remove
store
wrapping
and
trim
or
tear
off
bruised
and
discolored
areas.
Wash
in
cold
water
and
drain.
Place
in
plastic
bag
or
plastic
container
and
store
in
crisper.
u
Place
in
plastic
bags
or
plastic
container
and
store
in
crisper.
u
Use
fresh
fish
and
shellfish
the
same
day
purchased.
u
Cover
leftovers
with
plastic
wrap
or
aluminum
foil.
Plastic
containers
with
tight
lids
can
also
be
used.
Loading ...
Loading ...
Loading ...