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EN
13
Milk Coffee Preparation - Single Cup
Only use the milk jug provided.
TIP: For optimal milk froth, use pasteurised whole or semi skimmed milk at refrigerated temperature (about 4-6 °C / 39-43 °F ).
Fill the water tank
with fresh potable
water.
Rotate the SELECT dial
to select your drink.
To accommodate smaller
cups, use the cup support.
PUSH the cup support to
unlock.
Fill the milk jug with enough
fresh cold milk. Minimum and
maximum levels are marked
on the inside and outside of
the milk jug.
Lift the steam wand
& position in the centre
of the milk jug.
Ensure the milk jug
is making contact
with the temperature
sensor located in the
drip tray.
MAX
MIN
CAUTION: Do not fill milk jug above
the maximum level marked on the
inside & outside of the jug.
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