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GEAppliances.com
Lift-Off Oven Door
The oven door is removable, but it is heavy. You
may need help removing and replacing the
door. Do not lift the door by the handle. This can
cause the glass to break or can cause damage
to the door.
To remove the door, open it a few inches to
the special stop position that will hold the door
open. Grasp firmly on each side and lift the
door straight up and off the hinges.
NOTES:
Be careful not to place hands between the
hinge and the oven door frame as the hinge
could snap back and pinch fingers.
While working in the oven area, cover the
hinges with towels or empty paper towel rolls
to prevent pinched fingers and chipping the
porcelain enamel on the frame.
To replace the door, make sure the hinges are
in the special stop position. Position the slots
in the bottom of the door squarely over the
hinges at the same time. Then lower the door
slowly and evenly over both hinges at the same
time. If the hinges snap back against the oven
frame, pull them back out.
To clean the inside of the door:
Soap and water will normally do the job.
Heavy spattering or spillovers may require
cleaning with a mild abrasive cleaner. Soapy,
wet metal pads may also be used. Do not
allow food spills with a high sugar or acid
content (such as milk, tomatoes, sauerkraut,
fruit juices or pie filling) to remain on the
surface. They may cause a dull spot even
after cleaning.
If necessary, you may use an oven cleaner.
Follow the package directions. Do not use
oven cleaners, cleansing powders or harsh
abrasives on the outside of the door.
To clean the outside of the door:
Use soap and water to thoroughly clean the
top, sides and front of the oven door. Rinse
well. You may also use a glass cleaner to
clean the glass on the outside of the door.
Spillage of marinades, fruit juices, tomato
sauces and basting materials containing
acids may cause discoloration and should be
wiped up immediately. When the surface is
cool, clean and rinse.
Do not use oven cleaners, cleansing powders
or harsh abrasives on the outside of the
door.
Broiler Drawer
To remove:
When the broiler is cool, remove the grid
and pan.
Pull the broiler drawer out until it stops,
then push it back in about 1s.
Grasp handle, lift and pull broiler drawer
out (lift the rollers located under the
drawer over the roller guides in the oven).
To replace:
Put the rollers under the broiler drawer
behind the roller guide stops in the oven.
Hold the broiler drawer in the raised
position as you slide it partway into the
oven. Then lower the drawer and push it
completely closed.
Broiler compartment
Front frame
Broiler Pan and Grid
$IWHUEURLOLQJ remove the broiler pan from the
broiler drawer. Remove the grid from the pan.
Carefully pour out grease from the pan into a
proper container. Wash and rinse the broiler
pan and grid in hot water with a soap-filled or
plastic scouring pad.
,IIRRGKDVEXUQHGRQsprinkle the grid with
detergent while hot and cover with wet paper
towels or a dishcloth. Soaking the pan will
remove burned on foods.
Both the broiler pan and grid may be cleaned
with a commercial oven cleaner.
Both the broiler pan and grid can also be
cleaned in the dishwasher.
Do not store a soiled broiler pan and grid
anywhere in the oven.
The gasket is designed with a gap
at the bottom to allow for proper
air circulation.
Do not rub or clean the door
JDVNHW³LWKDVDQH[WUHPHO\ORZ
resistance to abrasion.
If you notice the gasket becoming
worn, frayed or damaged in any
way or if it has become displaced
on the door, you should have it
replaced.
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