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Instructions for the user
58
6.4 Cleaning the teppan yaki plate
The appliance should be cleaned after every use; otherwise food residue left to
dry on the hob can be very difficult to remove.
Do not clean the appliance while it is still hot; wait for it to cool down for at least
15 minutes.
To facilitate cleaning, we recommend using ice cubes with a little washing up
detergent. Clean off the residue after leaving it to soften for up to 1 hour.
WARNING:
Do not pour water onto the hot appliance, as water vapour and boiling splashes
can cause injury.
Whitish stains may occur on the cooking surface, depending on the type of food
cooked. These stains can be removed using lemon juice, vinegar or a gentle
lime-scale remover. Never use detergents that contain abrasives or chlorine-
based acids. Use ordinary non-abrasive products for steel, with the aid of
wooden or plastic utensils if necessary.
Then wipe with a damp cloth.
Clean the edge of the appliance using a damp cloth or sponge and washing up
detergent.
Dry everything thoroughly once it is clean.
After cleaning manually and before the hob is used again, take care to have
completely removed any detergent residue.
6.4.1 Assisted cleaning
The teppan yaki plate also has an additional cleaning function. Switch on the
appliance by turning both knobs to the assisted cleaning function . Clean
the surface using a damp cloth.
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