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1 Safety precautions
▪ Any repairs, modifications or manipulations to the appliance, especially any
electrically live parts, may only be carried out by the manufacturer, its Cus-
tomer Services or a similarly qualified person. If carried out incorrectly, re-
pairs may cause serious injury, damage to the appliance and fittings, as
well as affect the functioning of the appliance. If the appliance is not work-
ing properly or in case of a repair order, follow the instructions given in the
«Service & Support» section. Please contact Customer Services, if neces-
sary.
▪ Use original spare parts only.
▪ Retain these operating instructions for future reference.
▪ The appliance corresponds to recognised technology standards and the rel-
evant safety regulations. Proper use of the appliance is essential to avoid
damage and accidents. Please therefore follow the precautions given in
these operating instructions.
Note on use
▪ If the appliance is visibly damaged, do not use it. Contact our Customer
Services.
▪ If the appliance is not operating properly, disconnect it from the power sup-
ply immediately.
▪ Ensure there are no foreign bodies or pets in the cooking space before
closing the appliance door.
▪ Objects that could pose a danger if the appliance were accidentally
switched on should not be stored in the cooking space and in the warming
drawer. Do not store food or any temperature-sensitive or inflammable ma-
terials, e.g. cleaning agents, oven sprays, etc., in the cooking space.
Caution: Risk of burns!
▪ The appliance gets very hot when in use.
▪ Steam may escape from the cooking space when the drawer is opened.
▪ The appliance will remain hot for some time after it is switched off and will
cool down only slowly to room temperature. Allow sufficient time for the ap-
pliance to cool down before, for instance, cleaning it.
▪ Overheated fat and oil can easily catch fire. Heating oil in the cooking
space to sear meat is dangerous and should not be done. Never attempt to
extinguish burning oil or fat with water. Danger of explosion! Smother the
flames with a fire blanket. Keep doors and windows closed.
▪ Do not pour spirits (brandy, whisky, schnapps, etc.) over hot food. Danger
of explosion!
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