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2. Convert Surface Burners for use with LP/
Propane Gas
a. With the cooktop still in the raised position, remove the
4 Venturi surface burners using a 1/4" nutdriver as
illustrated (See Fig. 2).
b. Using a 10mm nutdriver (or 10mm open-end wrench)
remove the 4 brass Natural Gas orifices from the ends
of the surface burner valves (See Fig. 3).
c. Replace the 4 brass Natural Gas orifices with the 4
brass LP Gas orfices supplied with this kit (the 4 LP
surface burner orfices are marked 68L).
d. Use a 10mm nutdriver (or 10mm open-end wrench) to
tighten the LP orifices until snug. DO NOT
OVERTIGHTEN.
e. Replace the 4 Venturi surface burners and secure in
place using a 1/4" nutdriver (See Fig. 2).
Fig. 2
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uY
4_
Increase gas volume _,_
Increase flame size \
%J_L/_ Decrease gas volume
E__,_rJeCrease flame size
Fig. 4
4. Reconnect Gas & Electrical Supply to
Appliance
Leak testing of the appliance shall be conducted according
to the Installation Instructions provided with the appliance.
Checking Manifold Gas Pressure
If it should be necessary to check the manifold gas
pressure, remove the burner and connect a manometer
(water gauge) or other pressure device to the top right front
burner orifice. Using a rubber hose with inside diameter of
approximately 1/4," hold tubing down tight over orifice. Turn
burner valve on. For an accurate pressure check, have at
least two (2) other surface burners burning. Be sure the gas
supply (inlet) pressure is at least one inch above specified
range manifold pressure. The gas supply pressure should
never be over 14"water column. When properly adjusted
the manifold water column pressure is 10"for LP/Propane
gas or 4" for Natural gas.
Do not use a flame to check for gas leaks.
Fig. 3
3. Convert Oven Burner Orifice for LP/Propane
Gas (16,000 BTU*)
a. Removeoven broilerdrawerorlowerovenfrontpanel.
b. Locate the oven burner spud (See Fig. 4).
c. Using a 1/2" open=end wrench, turn down the adjustable
spud, which injects gas into the oven burner, until snug
against the LP metering pin (approximately 2-1/2 turns).
DO NOT OVERTIGHTEN.
a. Disconnectthe range and its individual shut-offvalve from
the gas supply piping system during any pressure testing
of that system at test pressures greater than 14" of water
column pressure (approximately 1/2" psig).
b. The appliance must be isolated from the gas supply piping
system by closing its individual manual shut-off valve
during any pressure testing of the gas supply piping
system at test pressures equal to or less than 14" of water
column pressure (approximately 1/2" psig).
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