Loading ...
Loading ...
Loading ...
2322
Caramel Thick Shake
Makes: 2
2 scoops caramel ice cream
1 cup milk
Grated chocolate to serve
1. Place all ingredients in blender. Place the
lid securely onto the jug.
2. Blend on speed 2 for 30 seconds, or until
all ingredients are well mixed.
3. Serve in tall glass with grated chocolate.
Banana Smoothie
Makes: 2
2 large, ripe bananas, peeled
1 cup milk
½ cup plain Greek yoghurt
1 teaspoon honey
1. Place all ingredients in blender. Place the
lid securely onto the jug.
2. Blend on speed 2 for 30 seconds, or until
all ingredients are well mixed.
3. Pour into glasses.
Pineapple Mint Frappe
Makes: 2
500mL pineapple juice
⅓ cup mint leaves
10 ice cubes
1. Place all ingredients in blender. Place the
lid securely onto the jug.
2. Blend on setting 2 for 30 seconds or until
all ingredients are well mixed.
3. Pour into glasses.
Affogato Cocktail
Makes: 2
40mL vodka
20mL maple syrup
15mL espresso coffee
15mL Kahlua
2 scoops vanilla ice cream
Ice to serve
1. Place all ingredients in blender. Place the
lid securely onto the jug.
2. Blend on speed 2 for 30 seconds, or until
over ice.
Blender Drink Recipes (LC6500 only) Blender Drink Recipes (LC6500 only)
Ultimate Chocolate Thick Shake
Makes: 2
3 scoops chocolate ice cream
1 cup vanilla custard
½ cup milk
Ice to serve
1. Place all ingredients in blender. Place the
lid securely onto the jug.
2. Blend on speed 2 for 30 seconds, or until
all ingredients are well mixed.
3. Pour into glasses, over ice.
Breakfast Smoothie
Makes: 2
1 ripe banana, peeled
1 cup milk
½ cup rolled oats
½ cup frozen strawberries
1 tablespoon honey
1. Place all ingredients in blender. Place the
lid securely onto the jug.
2. Blend on speed 2 for 30 seconds, or until
all ingredients are incorporated.
3. Pour into glasses.
Pina Colada
Makes: 2
100mL pineapple juice
40mL coconut cream
30mL white rum
15mL Malibu liqueur
15mL sugar syrup
Ice to serve
1. Place all ingredients in blender. Place the
lid securely onto the jug.
2. Blend on speed 2 for 1 minute, or until all
ingredients are well mixed.
3. Serve over ice.
Pine-Lime Splice
Makes: 2
100mL pineapple juice
60mL lime juice
60mL thickened cream
20mL Cointreau liqueur
20mL melon liqueur
15mL Malibu liqueur
Ice to serve
1. Place all ingredients in blender. Place the
lid securely onto the jug.
2. Blend on speed 2 for 1 minute, or until all
ingredients are well mixed.
3. Serve over ice.
LC5500_LC3680_LC6500_LC3266_17EM3.indd 22-23 12/12/17 09:58
Loading ...
Loading ...