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21
OPERATION
ENGLISH
3
Press
START
.
Proof
:
5h00
will appears in the display.
Keep Warm
:
1h30
will appears in the
display.
NOTE
Proof
Use only the pasteurized whole milk and natural
plain yogurt.
Do not use following types of milk and yogurt:
- 2 %, 1 % or fat-free milk, high calcium milk, soy
milk, leftover milk, expired milk.
- Leftover yogurt, expired yogurt.
Thoroughly wash all utensils with hot water and
dry before proofing yogurt.
Do not shake or mix yogurt during proofing as
this will affect the firmness of the yogurt.
If the amount of ingredients are greater than
suggested, increase the proofing time.
Keep Warm
Crisp foods (pastry, pies, turnovers, etc) should
be uncovered during keep warm.
Moist foods should be covered with plastic wrap
or microwave-safe lid.
The amount of keep warm food is suitable for 1 -
3 servings. It should also be noted that moist
food will become dryer the longer it is kept
warm.
Plastic wrap should not touch the food during
heating.
Proof and Keep Warm Menu
Refer to the below to set the desired code and
weight limit.
4 Yogurt (0.6 kg)
Initial Temperature: Lukewarm
• Utensil: Microwave-safe bowl
Ingredients
- 500 ml, Pasteurized whole milk
- 100 g, Natural plain yogurt
Heat milk about 1:30 - 2:30 on high microwave
power until 40 - 50 °C temperature.
Add yogurt and stir.
Cover plastic wrap and cook.
Standing time: 5 hours in the refrigerator.
After cooking, stir in jam, sugar or fruits to taste.
5 Keep Warm
Initial Temperature: Lukewarm
Popular Cooking Mode
This feature cooks for popular food items.
1
Press
STOP
.
2
Press
Popular Menu
until a desired code (
1
,
2
,
3
, or
4
) appears in the display.
3
Select a desired menu code by using
More/
Less
, and press
START
.
Popular Menu
Refer to the below to set the desired code and
weight.
1-1 Grape Leaf (1.0 kg)
Ingredients
• Vegetable mixture
- 0.5 cup olive oil
- 1 tomato, chopped
- 2 large onions, finely chopped
- 1 cup lemon juice
- 1 tbsp tomato paste
- 1 garlic clove, crushed
1 pot of grape leaves
Kosher salt, freshly ground black pepper
1 cup white rice
0.5 cup water
0.25 cup chopped dill
Instructions
Initial Temperature: Room
Utensil: Microwave-safe bowl
Cook the vegetable mixture until lightly
browned.
global_main.book.book Page 21 Monday, April 18, 2022 4:47 PM
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