Loading ...
Loading ...
Loading ...
15
Cooking Guide (automatic programs)
Dedicated program
Cooking level color indicator
Red meat
Rare Medium Well-done
Burger
Rare Medium Well-done
Sandwich
Lightly cooked Browned Crispy
Fish
Lightly cooked Medium Well-done
Poultry
Fully cooked
Sausage/lamb
Fully cooked
Pork
Fully cooked
Bacon
Lightly cooked Well-done
Sea food
Medium Well-done
Tips:
if you like your meat blue rare, you can use
Cooking Guide (including Manual Mode)
Food
Cooking
program
Cooking level
rare medium
well-done
Bread
Slices of bread, toasted sandwiches
Burger: (after pre-cooking the meat)
Meat & Poultry
Lamb (boneless)
Slice of ham to cook
Frozen chicken nuggets
Marinated chicken breast
Pork fillet (boneless), pork belly
Duck breast
Fish
Whole trout
Tuna steak
King prawns
(with and without shells on)
Shelled prawns
Gambas
Manual mode
See specific manual quick
start guide
Grilled vegetables and fruits
(need to be of same cut and thickness)
4
different temperature settings
For frozen food
, press
before selecting your program.
Loading ...
Loading ...