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8
EN
TIMER
TEMP
Brown Rice
Quinoa
F
TEMP
WARM
CANCEL
MENU
START
White Rice
Steam
Browning
/Saute
Slow Cook
Manual
Soup
Stew
Oatmeal
Pasta
Defrost
Quick
Rice
°
O TIMER/TEMP button T WARM/CANCEL button
P +/– buttons U START button
Q Temperature indicator V MENU button
R Display W Quick select buttons
S Program indicators
Operation
NOTICE
Risk of product damage! Before placing the cooking
pot(B) into the product, check that it is dry and clean. A wet cooking pot
may damage the product.
NOTICE
Risk of product damage! Never fill the cooking pot (B)
above the maxmarking on its inside.
Assembling the cooking pot/steam attachment
Press the lid release (N) to open the lid (G).
Insert the cooking pot (B) and tightly press it down.
Insert the steam attachment (C) into the cooking pot (B).
O Q R S T U
VW
P
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