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11
EN
Programs selectable by tapping the quick select buttons (W).
Program
Cooking time
(default)
Time
increments
Additional
information
Browning/
Saute
Approx. 60 min
(not adjustable)
Refer to the “cooking
examples”.
Defrost
10 to 15 min
(5 min)
1 min
The defrosting
temperature is 149°F
(65°C).
Quick Rice Approx. 45 min
(not adjustable)
Refer to the “cooking
examples”.
Cooking examples
Brown Rice, White Rice, Quick Rice
Refer to the rice scale on the inside of the cooking pot (B) to use
the correct amount of water. 1 scale level of water is sufficient for
1measurement cup (D) of rice.
Example: For cooking 4 measurement cups of rice the water should
reach level 4 on the rice scale.
Pasta
Refer to the rice scale on the inside of the cooking pot (B) to use the
correct amount of water. 2scale levels of water are sufficient for 100g of
pasta.
Example: For cooking 400g of pasta, the water should reach level 8on
the rice scale.
NOTICE
For better results, stir the pasta during the first 1–2minutes
to prevent it from sticking together.
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