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MODEL: NH02-180 MODEL: NH02-180
Operating Instructions
BEFORE USING FOR THE FIRST TIME
1. Carefully unpack the panini maker and remove all labels, packaging and
materials.
2. Before using your panini maker for the rst time, wipe the cooking plates
with a damp cloth to remove all dust, and then dry.
WARNING: Never use metal scouring pads, harsh or abrasive cleaners on
any part of the panini maker.
3. Wipe outer surfaces with a slightly damp, soft cloth or sponge.
4. For best results, pour a teaspoon of vegetable oil onto an absorbent kitchen
towel. Spread onto the non-stick grill plates. Wipe o any excess oiI.
CAUTION: Take care to prevent water from running into the appliance.
NEVER IMMERSE THE PANINI MAKER IN WATER OR ANY OTHER LIQUIDS.
5. Slide the removable drip tray into the bottom front of the unit. Push rmly to
ensure the drip tray is securely installed.
6. Set the appliance on a dry, clean and at surface. Keep the panini maker
closed untiI use.
OPERATING INSTRUCTIONS
The panini maker can be used in the open position to grill burgers, thin
boneless pieces of meat, sh, fruits, and vegetables easily. Use the panini
maker in the closed position to make grilled pressed sandwiches.
IMPORTANT: Always preheat the panini maker closed.
1. Optional: Before using the panini maker, use a pastry brush to lightly coat
the top and bottom grilling plates with vegetable oil.
IMPORTANT: Do not use non-stick sprays as they can cause build-up on
the cooking plate.
2. IMPORTANT: Make sure removable drip tray is in the position before use.
3. Use the tilt-up feet to raise the front two legs of the cooking plate. That will
allow the grease to run to the drain at the back of the closed panini maker.
4. Turn the panini maker over to the underside. The feet will be in the lowered
(at) position.
5. Press the center tab of each of the feet. Lift each foot upwards to the raised
position. With the front part raised, turn the panini maker over and replace
onto the work area.
6. Use the handle to lower the top grill plate.
7. Preheat the panini maker. Operate the unit in a closed position during
preheat.
8. Check to make sure that the cord is fully unwrapped and does not come
in contact with any exterior parts of the unit. Plug unit into a 120 VAC
electrical outlet. The red (POWER) light will illuminate and remain lighted
during use.
9. While preheating, prepare the Panini (s) or food to be grilled.
10. After approximately 2 minutes, the green (READY) light will illuminate,
indicating the unit is preheated and is ready for use .
NOTE: When the panini maker is heated for the rst time, it may emit a slight
smoke or odor; this is normal and should disappear after 1 or 3 uses. That
does not aect the safety of the appliance.
TO USE AS A PRESS GRILL (CLOSED POSITION)
NOTE: Follow step 1 through 9 of the Operating Instructions. Preheat the panini
maker following the detailed Instructions described.
NOTE: When cooking more than one panini, prepare so that the thickness of
each sandwich is consistent. This will allow both panini(s) to cook it quickly,
evenly and produces a rich grill marks both top and bottom.
1. Place the panini, put the oiled side down and centered on the bottom grill
plate.
2. Using a pot holder or oven mitt putdown the handle and gently lowers the
top grill plate.
3. To ensure a perfectly grilled panini, all sandwiches placed on the panini
maker at the same time must be the same thickness. Look to make sure
that the top grill plate lies evenly on the top of the bread. Make sure the
sandwiches are centered on the grill plate. If desired, press the handle
down several times while cooking.
Operating Instructions
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