Tefal FE800A60 Cuisine companion

User Manual - Page 13

For FE800A60.

PDF File Manual, 28 pages, Download pdf file

Loading ...
Loading ...
Loading ...
23
EN
YOUR APPLIANCE HAS 2 OPERATING MODES:
Automatic programme mode:
Speed, cooking temperature and duration are
pre-programmed to make sauces, soups, stews,
steamed dishes, pastry and desserts
automatically.
Manual mode:
Customised adjustments of speed parameters,
cooking temperature and duration for use at
your convenience.
INSTALLING THE BOWL, ITS ACCESSORIES AND
THE LID ASSEMBLY
• Before using for the first time, wash all items
(D, E, F, G) in warm soapy water, but not the
motor unit (A). Your bowl (D) is fitted with a
detachable spindle (D3) to facilitate cleaning.
• Ensure that all packaging has been removed
before use, particularly the protection located
between the bowl (D) and the motor unit (A).
• Place the seal (E4) on the seal holder (E3)
(See Fig. 1), clip the assembly to the lid (E2)
(See Fig 2).
• Position the seal (D4) on the common spindle
(D3). Lock the assembly onto the base of the
bowl with the locking ring (D5) (See Fig. 3).
• Position the chosen accessory in the bowl:
- the accessories (F1, F2, F3, or F4) to
on the common spindle at the bottom of
the bowl (See Fig. 4.1),
- the steam basket inside the bowl (F5),
(See Fig. 4.3 ), having taken care
beforehand to fill the 0.7l tank with liquid
preparation (water, sauce…) (See Fig. 4.2).
• Incorporate the ingredients into the bowl or
steam basket.
• Position the lid on the bowl (D) lining up the
two triangles (See Fig. 5), lock the lid without
pressing by turning it anti clockwise (See Fig.
6).
• Position the steam regulator cap (E1) on the
lid; two positions are possible: high steam (a)
or low steam (b).
For example: for steam cooking, assemble the cap,
with the maxi steam symbol (a) pointing towards
you (which will produce a maximum amount of
steam in the bowl).
Position the bowl (D) on the motor unit (A)
until you hear a “click” (See Fig. 8).
• The appliance only starts up if the bowl and the
lid are correctly positioned and locked on the
motor unit.
Sauces Steam cooking
Soups
(to Read programme
P1 Smooth soup / P2 Soup with
small pieces.)
Pastry
(in programme P1 bread /
P2 brioche / P3 cake)
Stews
(in programme P1 vegetable
casserole / P2 stew / P3 risotto)
Desserts
In the event of incorrect positioning or
incorrect locking of either (See Fig. 10.1
and 10.2), the logo starts to flash when
a function is activated.
USING THE CONTROL PANEL (B)
Selecting an automatic programme:
Loading ...
Loading ...
Loading ...