Your Cosori Air Fryer uses rapid 360° air circulation technology to cook with little-to-no oil, for quick, crispy, delicious food with up to 85% fewer calories than deep fryers. With user-friendly, one-touch controls, nonstick baskets, and an intuitive, safe design, the Cosori Air Fryer is the star of your kitchen.

Note:
• Do not try to open the top of the air fryer. It is not a lid.
• The baskets are made of aluminum metal with nonstick coating. They are PFOA-free and BPA-free.

A. Air Inlet
B. Control Screen
C. Inner Basket
D. Outer Baske
E. Basket Handle
F. Sliding Button Guard
G. Basket Release Button
H. Housing Handles
I. Air Outlet
J. Power Cord
Note:
• When you press a button to use a function or program, it will turn blue to show that it’s active. Pressing again will deselect the function or program and return to air frying manually. [Figure 2.1]
• To save or reset presets, see Preset Settings (page 14).


Note: This turns the Shake Reminder on/off, and is not a preset.



Cooking program has ended.

Reminder to shake or flip food

Air fryer is preheated and ready to start cooking
1. Remove all packaging from the air fryer, including any temporary stickers.
2. Place the air fryer on a stable, level, heat-resistant surface. Keep away from areas that can be damaged by steam (such as walls or cupboards).
Note: Leave 5 in / 13 cm of space behind and above the air fryer. [Figure 3.1] Leave enough room to remove the baskets.
3. Pull the handle to remove the baskets. Remove all plastic from the baskets.
4. Press the basket release button to separate the inner basket from the outer basket.
5. Wash both baskets thoroughly, using either a dishwasher or a non-abrasive sponge.
6. Wipe the inside and outside of the air fryer with a slightly moist cloth. Dry with a towel.
7. Put the baskets back inside the air fryer.

A test run will help you become familiar with your air fryer, make sure it’s working correctly, and clean it of possible residues in the process.
to begin preheating. When preheating is done, the air fryer will beep.
to select the Steak preset. The display will show “400°F” and “6 MIN”.
to begin. When finished, the air fryer will beep.

We recommend preheating before placing food into the air fryer, unless your air fryer is already hot. Food will not cook thoroughly without preheating.
to turn on the air fryer.
4. Press
to begin preheating.
5. When preheating is done, the air fryer will beep 3 times. The display will show the set preheat temperature. [Figure 4.1]

Note: If no buttons are pressed for 3 minutes, the air fryer will clear all settings and go into standby
Note:
• Do not place anything on top of your air fryer. This will disrupt airflow and cause poor air frying results. [Figure 4.1]
• An air fryer is not a deep fryer. Do not fill the baskets with oil, frying fat, or any liquid.
• When taking the baskets out of the air fryer, be careful of hot steam, and do not press the basket release button.

Air Frying
1. Preheat your air fryer (see page 11).
2. When your air fryer displays “READY”, add food to the baskets.
3. Select a preset cooking program (see page 14).
Note: Presets are programmed with an ideal time and temperature for cooking certain foods. You can also set a custom time and temperature without choosing a preset.
4. Optionally, customize the temperature and time, and add a Shake Reminder. You can do this anytime during cooking.
a. Press Temp/Time to change temperature or time. The temperature or time will blink on the display..
b. Press the + or – buttons to change the temperature (170°–400°F / 77°–204°C) or time (1–60 minutes).
Note:
• To rapidly increase or decrease time or temperature, press and hold the + or – buttons.
• If you do not press Temp/ Time, then pressing + or – will automatically change temperature.
c. Press SHAKE to add or remove a Shake Reminder during cooking.
5. Press
to begin air frying.
6. When the Shake Reminder is turned on, it will appear halfway through cooking time. The air fryer will beep 5 times, and ((SHAKE)) will blink on the display.
a. Take the baskets out of the air fryer, being careful of hot steam. The air fryer will pause cooking automatically, and the display will turn off until the baskets are replaced.
b. Shake or flip the food. Be careful not to press the basket release button.
c. Put the baskets back into the air fryer.
Note: See Shaking Food (page 15).
7. The air fryer will beep 3 times when finished. The display will show:

8. Optionally, press Keep Warm. Press the + or – buttons to change the time (1–60 minutes).
9. Take the baskets out of the air fryer, being careful of hot steam.
10. Remove the inner basket from the outer basket to serve food. When separating baskets:
a. Make sure the baskets are resting on a flat surface.
b. Watch for hot oil or fat collected in the outer basket. To avoid splashing, drain oil before replacing inner basket. [Figure 4.2]
11. Allow to cool before cleaning.

Preset Settings
Using a preset is the easiest way to air fry. Presets are programmed with an ideal time and temperature for cooking certain foods.
• You can customize a preset’s time (1–60 minutes), temperature (170°–400°F / 77°–204°C), and Shake Reminder, unless noted.
• To save a preset :
1. Choose a preset and adjust the time and temperature. Optionally, add or remove the Shake Reminder by pressing SHAKE.
2. Press and hold the preset icon until the air fryer beeps 1 time.
• To reset a preset:
– Without making changes, press and hold both the preset icon and Temp/Time icon for 3 seconds until the air fryer beeps 1 time.
• To reset all presets:
– Press and hold both + and – for 3 seconds until the air fryer beeps 1 time.
Results may vary. Check out our Reference Guide and Recipe Book for a guide to customizing presets for perfect results.

* See Shaking Food (page 15).
** See Cooking Guide (page 16) for tips on air frying french fries.
How to Shake
• During cooking, take the baskets out of the air fryer and shake, mix, or flip the food.
A. To shake food:
1. Hold the baskets just above a heat-resistant surface for safety purposes. Do not press the basket release button.
2. Shake the baskets.
B. If the baskets are too heavy to shake:
1. Place the baskets on a heatresistant holder or surface.
2. Separate the baskets. Make sure no liquids are dripping from the inner basket.
3. Carefully shake the inner basket.
Note: Do not use this method if there is a risk of hot liquids splashing.
C. If the baskets are too heavy to shake and there are hot liquids present:
1. Place the baskets on a heatresistant holder or surface.
2. Use tongs to mix or flip the food
What to Shake
When to Shake
Shake Reminder
Overfilling

Using Oil
Food Tips
French Fries
• Add ½–1 US tbsp / 8–15 mL oil for crispiness.
• When making fries from raw potatoes, soak uncooked fries in water for 15 minutes to remove starch prior to frying. Pat dry with a towel before adding oil.
• Cut uncooked fries smaller for crispier results. Try cutting fries into ¼- by 3-inch / 0.6- by 7.6-cm strips.
Note: For more from the Cosori Kitchen, check out our Recipe Book and Tips from the Chef.
Switching Temperature Units
Pausing
to pause cooking. The air fryer will stop heating, and
will blink until you press
to resume cooking.Automatically Resume Cooking
Automatic Shutoff
Overheat Protection
Note:
Note: The baskets have a nonstick coating. Avoid using metal utensils and abrasive cleaning materials.
4. For stubborn grease:
a. In a small bowl, mix 2 US tbsp / 30 mL of baking soda and 1 US tbsp / 15 mL of water to form a spreadable paste.
b. Use a sponge to spread the paste on the baskets and scrub. Let the baskets sit for 15 minutes before rinsing.
c. Wash baskets with soap and water before using.
5. Clean the inside of the air fryer with a slightly moist, non-abrasive sponge or cloth. Do not immerse in water. [Figure 5.1] If needed, clean the heating coil to remove food debris.
6. Dry before using.
Note: Make sure the heating coil is completely dry before turning on the air fryer.

| Problem | Possible Solution |
| Dark smoke is coming out of the air fryer. | Immediately unplug your air fryer. Dark smoke means that food is burning or there is a circuit problem. Wait for smoke to clear before pulling the baskets out. If the cause was not burnt food, contact Customer Support (see page 22). |
| The air fryer has a plastic smell. | Any air fryer may have a plastic smell from the manufacturing process. This is normal. Follow the instructions for a Test Run (page 9) to get rid of the plastic smell. If a plastic smell is still present, please contact Customer Support (see page 22). |
| Display shows Error Code “E1”. | There is an open circuit in the temperature monitor. Contact Customer Support (see page 22). |
| Display shows Error Code “E2”. | There is a short circuit in the temperature monitor. Contact Customer Support (see page 22). |
| Display shows Error Code “E3”. | The air fryer’s overheat protection has activated. Turn off and unplug the air fryer and allow it to cool completely. If the display continues to show “E3”, contact Customer Support (see page 22). |
| Display shows Error Code “E4”. | The air fryer has been plugged into a 220–240V outlet. Unplug the air fryer. Only use the air fryer with 120V, 60Hz outlets. |
| The air fryer will not turn on. | Make sure the air fryer is plugged in. |
| Push the baskets securely into the air fryer | |
| Foods are not completely cooked. | Place smaller batches of food items into the inner basket. If the basket is overstuffed, then foods will be undercooked. |
| Increase cooking temperature or time. | |
| Foods are cooked unevenly. | Foods that are stacked on top of each other or close to each other need to be shaken or flipped during cooking (see Shaking Food, page 15). |
| Foods are not crispy after air frying. | Spraying or brushing a small amount of oil on foods can increase crispiness (see Cooking Guide, page 16). |
| French fries are not cooked correctly. | See French Fries, page 16. |
| Baskets will not slide into the air fryer securely. | Make sure the inner basket is not overfilled with food. |
| Make sure the inner basket is securely inside the outer basket. | |
| White smoke or steam is coming out of the air fryer | The air fryer may produce some white smoke or steam when you use it for the first time or during cooking. This is normal. |
| Make sure the baskets and the inside of the air fryer are cleaned properly and not greasy | |
| Cooking greasy foods will cause oil to leak into the outer basket. This oil will produce white smoke, and the baskets may be hotter than usual. This is normal, and should not affect cooking. Handle baskets with care. |
If your problem is not listed, please contact Customer Support (see page 22).