Loading ...
Loading ...
Loading ...
www.oster.com
www.oster.com
6
7
To enjoy a perfectly
chilled wine, follow
these 3 simple steps:
Step 1 - Place the bottle to be
chilled into the Oster™ Wine Chiller
and ideally add two trays (or two
hand fulls) of ice cubes. See the
‘Recommended Time and Ice
Quantities’ table on page 8.
Step 2 - Using a jug, pour cold tap
water into the Oster™ Wine Chiller.
Fill up to the water level indicator
line or to the base of the neck of
the bottle.
Step 3 - Finally, set the timer
to the desired time. See the
‘Recommended Time & Ice
Quantities’ table on page 8.
Note: For optimum chilling, any
new bottle chilled, remove the used
ice cubes and water, replace with new
ice cubes and fresh cold tap water.
Alternatively, consecutive bottles can
be chilled using the existing water,
however this will slightly alter the
chilling time.
Note: If the water and ice do not
seem to be circulating around the
bottle there may be too much ice
added. Turn o the unit, remove
some of the ice then turn it back on.
Once you have nished chilling
• When the beverage is chilled to
the desired temperature, turn the
control knob to ‘‘OFF” (0) and
remove the adaptor from the
Oster™ Wine Chiller.
• Bring the Oster™ Wine Chiller to
the table or to wherever desired
and use it as an ice bucket to
keep the beverage cool once chilled.
• After you have nished using the Oster™ Wine
Chiller, empty contents and allow the unit to dry
thoroughly.
Stopping the Oster™ Wine Chiller while in use
Should for any reason you need to reduce the time
selected on the timer, you can do any of the following:
• slowly turn the timer dial in a counter clockwise
direction until the desired time is reached,
or
• remove the adaptor from the Oster™ Wine Chiller.
Using the continuous on feature
For chilling continuous beverages, simply turn the timer
dial to the left. To stop chilling slowly turn the timer dial
to the o position.
0
5
10
15
20
minutes
l
a
u
n
a
M
0
5
10
15
20
minutes
l
a
u
n
a
M
0
5
10
15
20
minutes
l
a
u
n
a
M
Step 1
Step 2
Step 3
0
5
10
15
20
minutes
l
a
u
n
a
M
0
5
10
15
20
minutes
l
a
u
n
a
M
Loading ...
Loading ...
Loading ...