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Contents
6
Warm-up Cookware ............................................................................................ 110
Proof .................................................................................................................... 111
Pizza .................................................................................................................... 111
Sabbath Program ................................................................................................ 112
Gentle Bake......................................................................................................... 113
Canning ............................................................................................................... 114
Frozen food.......................................................................................................... 117
Cleaning and care ............................................................................................. 118
Unsuitable cleaning agents ................................................................................. 118
Tips...................................................................................................................... 119
Normal soiling...................................................................................................... 119
Roast Probe.................................................................................................... 119
Stubborn soiling .................................................................................................. 120
Lowering the Browning / Broiling element .......................................................... 121
Frequently Asked Questions ............................................................................ 122
Technical Service............................................................................................... 127
Contact in case of fault ....................................................................................... 127
Warranty .............................................................................................................. 127
Caring for the environment .............................................................................. 128
Electrical connection ........................................................................................ 129
Installation diagrams H6700BM, H6800BM..................................................... 130
Appliance and cut-out dimensions ..................................................................... 130
Installation in a tall cabinet ............................................................................. 130
Undercounter installation ...............................................................................131
Combination installation with an oven into a tall cabinet............................... 132
Front dimensions................................................................................................. 133
Installation diagrams H6770BM, H6870BM..................................................... 134
Appliance and cut-out dimensions ..................................................................... 134
Installation in a tall cabinet ............................................................................. 134
Undercounter installation ...............................................................................135
Combination installation with an oven into a tall cabinet............................... 136
Front dimensions................................................................................................. 137
Installation.......................................................................................................... 138
Copyright and licenses ..................................................................................... 139
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