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11
CARE AND MAINTENANCE
CLEANING THE DEEP FRYER
• Once the oil has cooled, pour it into an appropriate storage container and wipe out the bowl with a paper
towel.
• Clean the Housing, Bowl, Lid and basket using hot soapy water. The Bowl and Basket may be cleaned in a
dishwasher if desired.
• DO NOT use of strong or abrasive cleaners on the deep dryer or its accessories. NEVER use a steel wool or
scrubbing brush to clean the appliance, as this may damage the finish.
• DO NOT immerse the heating element or control panel in water or any liquid. Remove the control panel
and heating element before cleaning the appliance. Wipe these parts clean with a soft damp cloth or
sponge.
CAUTION: DO NOT attempt to move, drain, or clean the deep fryer with hot oil in it. ALWAYS allow the oil to
cool completely before handling.
HANDLING AND STORING OIL
• ALWAYS make sure all oil is completely cool before handling.
• Remove any food residue from the oil after use.
• Filter the oil regularly. Filters for deep frying oil are available, or pour through cheesecloth to filter.
• The oil should be changed once it has been used approximately 10 times. All the oil should be changed at
the same time; DO NOT mix old and new oil. The old oil should be disposed of as per local regulations.
• Store the oil in an airtight container in a dry, cool and dark place. (It is not necessary to refrigerate).
STORING THE DEEP FRYER
• Ensure the fryer is completely cooled down before storing.
• NEVER store it while it is hot or wet.
• Thoroughly clean and dry all parts before storing.
• Store appliance in a clean, dry place.
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