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1) Press “On” button to operate.
2) Wash the ingredients and cut them into proper size to fit into feeding chute.
3) Push them down with the pusher provided.
Making Pasta, U-dong, Noodle, Breadstick
Connect drum with main body by turning locking clip clockwise (about 60°).
And then
Place the auger into the drum.
Insert the processing strainer into the drum.
Place the drum cap onto the drum end and turn it counter-clock-wise until
it clicks firmly into place. Change the nozzle depends on the type of noddle.
Spinkle a small amount of wheat flour on the holding dish placed under the
spout. Press “ON” button. Push pasta dough through the food guide without
stopping.
Use scissors to cut the pasta to desired lengths.
Disassemble unit and rinse all parts and accessories first in cold water.
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