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12
Cleaning and Maintenance
CLEANING
• Always disconnect the freezer and take all food out before any cleaning and maintenance.
• Check the door gasket regularly to make sure there is no food debris in it. Clean the door gasket with
a soft cloth dampened with soapy water or diluted detergent.
• The interior of the freezer should be cleaned regularly to avoid odor. Use a soft cloth or sponge to
clean the inside of the freezer with two tablespoons of baking soda and a quart of warm water. Rinse
with water and wipe clean.
• For gaps and corners that are difcult to clean in the freezer, wipe them with a soft rag or a soft
brush combined with some auxiliary tools (such as thin sticks).
• Do not use soap, detergent, scrub powder or spray cleaner to clean the interior surface of the
freezer, as they may cause odors in the freezer and contaminate the stored food.
• Clean the baskets and the housing with a soft cloth dampened with soapy water or diluted
detergent. Dry with a soft cloth or dry naturally.
• Do not use hard brushes, clean steel balls, wire brushes, abrasives (such as toothpastes) or organic
solvents to clean the freezer, as these may damage the interior and outer surface of the freezer.
• Do not rinse the freezer directly with water or other liquids to avoid a short circuit.
• After cleaning, open the door and let the freezer dry completely before connecting to power.
DEFROSTING
• The freezer shall be manually defrosted.
• Unplug the freezer and open the freezer door.
• Take all foods and the shelving basket out of the freezer. Place the foods at a cool place.
• Open the outow hole and the drainage hole. Place the water container at the outow hole, the
indoor frost will melt naturally.
• Wipe the defrosted water with a dry and soft cloth. When the frost softens, use an ice scraper to
accelerate the defrosting process.
• Do not use other mechanical devices or means to defrost the freezer as this will damage the
electrical circuit of the freezer.
Note:
• In case of power failure, foods can be preserved for a couple of hours in the freezer even in summer.
Keep the door closed and stop putting fresh foods into the freezer.
• Do not turn upside down or vibrate the freezer during transportation. For safe lifting, tilt the
appliance backwards by no more than 45 degrees, hold the base and rear corners of cabinet. Lift the
freezer carefully. Never use the door handles for lifting.
• The freezer is heavy. When moving the freezer, make sure there are 2 or more people to avoid injury.
• Continuous operation is recommended when the freezer is started. It is good for the freezer’s life
time.
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