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13592 Desmond St., Pacoima, CA 91331 - 818.897.0808 - 888.753.9898 - www.americanrange.com
To prevent possible damage to cabinets and cabinet nishes, use only materials that will not discolor or delaminate and will
withstand temperatures up to 194ºF (90ºC). Heat resistant adhesive must be used if the product is to be installed in laminated
cabinetry. Check with your builder or cabinet supplier to make sure that the materials meet these requirements.
The use of cabinets for storage above the oven may result in potential re or burn hazard.
To avoid risk of electrical shock, personal injury or death; verify your appliance has been properly grounded in accordance
with local codes or in absence of codes, with the National Electrical Code (NEC).ANSI/NFPA 70 latest edition.
Do not use the handle or oven door to lift the oven. Remove pull down door before installation to ensure that it is not used to
lift the unit. Make sure pins are inserted into hinges before removing door to prevent injury to hands and / or ngers.
The misuse of the oven door(s) (e.g.; stepping, sitting, or leaning on them) can result in hazard or injuries and damage to the
product.
This appliance should not be used for space heating. This information is based on safety considerations.
MOVING HAZARD
To avoid risk of severe personal injury; this appliance requires 2 or more personnel while handling and moving. Use of a moving
dolly is recommended.
For personal safety, this appliance must be connected to a properly grounded and polarized electrical power supply. If only a two-prong outlet is available, it is the
customer’s responsibility to have it replaced with a dedicated, grounded, three-prong electrical outlet by a licensed technician.
• Do not cut or remove the third (ground) prong from the power cord
• Do not use an adapter plug
• Do not use an extension cord
• Do not use a power cord that is frayed or damaged
• Do not plug the appliance into an electrical outlet with a Ground Fault Circuit Interrupter (GFCI)
American Range will not warranty any problems from GFI outlets.
WARRANTY REQUIREMENT
For reliable operation and for your own safety, this professional cooking equipment must be installed by a certied/licensed contractor.
Failure to comply will void any written or implied warranty.
Should the equipment require service during the standard warranty period, the receipt proving certied installation must be made available to American Range
for verication.
If installation was not performed by a certied/licensed contractor, be prepared to submit a major credit card for payment for proper installation prior to service.
WARNING
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WARNING
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WARNING
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WARNING
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WARNING
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WARNING
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DANGER
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IMPORTANT - PLEASE READ AND FOLLOW!
CAUTION
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• Please observe all local and national codes and ordinances.
• Do not remove any permanent warning labels or plates from this product.
• Please ensure that this product is electrically grounded.
• Consumers should retain these instructions for local inspectors and for future use.
This is the SAFETY ALERT SYMBOL. This symbol alerts you to hazards which will result in severe injury of death.
Hazards or unsafe practices which will result in severe personal injury or death.
Hazards or unsafe practices which may result in minor personal injury or property damage.
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DANGER
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CAUTION
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INSTALLATION GUIDE AND USE & CARE MANUAL
READ & SAVE INSTRUCTIONS
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