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EN 14
FREEZING
• Foods must be fresh.
• Freeze small amounts of food at a time in order to freeze quickly.
Never exceed the maximum amount indicated on the rating label.
• During freezing, do not open the freezer door.
• Food must be sealed, airtight.
• Separate food to be frozen by those already frozen.
• Label bags or containers to keep an inventory of frozen foods.
• Once defrosted, do not ever refreeze foods and consume them
promptly.
2 - 3
MONTHS
MONTHS
MONTHS
MONTHS
4 - 6
6 - 8
10 - 12
Freezer zone
Practical recommendations
Use the table below for the compartments
Freezing process can only occur in the compartments
Place food on the shelves in a homogeneous manner to allow air to
circulate properly and to cool it.
• Avoid contact between the food and the far end walls of the refrigerator
compartment.
• Do not introduce hot foods as they can cause deterioration of existing
ones and increase energy consumption.
• Do not put in dishes or other containers unless previously washed.
•Do not obstruct the cold air ventilator openings with food.
• Do not store bottles in the freezer compartment as they can burst when
frozen.
• ln the case of prolonged power outage, keep the doors closed so that
foods remain cold as long as possible.
• The installation of the appliance in a hot and humid location, with frequent
door openings and storing large amounts of vegetables can cause the
formation of condensate and affect the performance of the unit itself.
• To prevent excessive energy consumption, the frequent or prolonged
opening of the doors is not recommended.
Fig. 3
Defrosting the freezer compartment
(static products without NO-FROST technology)
When the layer of frost present in the freezer compartment
exceeds 3mm, it is recommended to proceed with the defrosting
as it increases energy consumption.
1) Rotate the knob to the „0“ position (Fig .3)
2) Disconnect the power cord.
3) Remove the frozen food and temporarily place them in a cool
place.
4) Leave the freezer door open to speed defrosting.
5) Collect the water on the bottom of the product.
6) Dry the freezer.
7) Reconnect the power cord and set the desired values.
8) Wait a moment and reintroduce the frozen foods.
WARNING:
Absolutely avoid the use of open flames or electrical appliances,
such as heaters, steam cleaners, candles, oil lamps and the like to
accelerate the defrosting phase.
Do not scrape with a knife or sharp object to remove frost or ice
present. These can damage the refrigerant circuit, the leakage of
which can cause a fire or damage your eyes.
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