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Cleaning and servicing en
21
3. Take out all of the food and store it
in a cool place.
Place ice packs (if available) onto
the food.
4. Remove all fittings from the appli-
ance. →Page21
13.2 Cleaning the appliance
WARNING
Risk of electric shock!
An ingress of moisture can cause an
electric shock.
▶
Do not use steam- or high-pres-
sure cleaners to clean the appli-
ance.
Liquid in the lighting or in the con-
trols can be dangerous.
▶
The rinsing water must not drip
into the lighting or controls.
ATTENTION!
Unsuitable cleaning products may
damage the surfaces of the appli-
ance.
▶
Do not use hard scouring pads or
cleaning sponges.
▶
Do not use harsh or abrasive de-
tergents.
▶
Do not use cleaning products with
a high alcohol content.
If you clean fittings and accessories
in the dishwasher, this may cause
them to become deformed or discol-
our.
▶
Never clean fittings and accessory
in the dishwasher.
1. Prepare the appliance for cleaning.
→Page20
2. Clean the appliance, the fittings
and the door seals with a dish
cloth, lukewarm water and a little
pH-neutral washing-up liquid.
3. Dry thoroughly with a soft, dry
cloth.
4. Insert the fittings.
5. Electrically connect the appliance.
6. Switch on the appliance.
→Page14
7. Putting the food into the appliance.
13.3 Removing the fittings
If you want to clean the fittings thor-
oughly, remove these from your ap-
pliance.
Removing the freezer flap
▶
Open the freezer compartment flap
and release from the holder.
→Fig.
3
Removing the freezer compartment
shelf
▶
Pull out the freezer compartment
shelf and remove it.
→Fig.
4
Removing the frozen food container
1. Take out the frozen food container
as far as it will go.
2. Lift the frozen food container at the
front and remove it .
→Fig.
5
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