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9
2.2 Control Panel
2.3 Working Theory
Induction cooking is a safe, advanced, efficient, and economical cooking technology. It works by
electromagnetic vibrations generating heat directly in the pan, rather than indirectly through heating the
glass surface. The glass becomes hot only because the pan eventually warms it up.
2.4 Before using your New Induction Hob
Read this guide, taking special note of the „Safety Warnings‟ section.
Remove any protective film that may still be on your Induction hob.
2.5 Technical Specification
Cooking Hob
MI90F
Cooking Zones
6 Zones
Supply Voltage
220-240V~ 50Hz or 60Hz
Installed Electric Power
10800W
Product Size L×W×H(mm)
900X520X60
Building-in Dimensions A×B (mm)
875X495
iron pot
magnetic circuit
ceramic glass plate
induction coil
induced currents
1. Power / Timer slider touch control
2. Heating zone selection controls
3. Keylock control
4. ON/OFF control
5. Keep warm control
6. Boost control
5 6
1
2 2
2
436
15
65
1
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