Loading ...
Loading ...
Loading ...
Pressure Cooking
Natural Release:
cooker. Place a wet towel on the metal part of the lid to speed up cooling (do not cover the
steam release).
Quick Release: Turn the steam release handle to the Venting position to let steam out
steam, as escaping steam is extremely hot and can cause scalding. When cooking food with
large liquid volume or starch content, immediately turn the steam release handle back to
ALWAYS be closely
attended.
Press Cancel. The LED displays OFF, indicating that the cooker is in standby mode.
Open the lid. Make sure the float valve is down before opening the lid.
7
Do not place hand over
steam release valve
Do not lean face over
cooker when it is in operation or
releasing steam/pressure
17
Loading ...
Loading ...
Loading ...