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10 / 62 EN
Range Hood / User Manual
3.2 Dimensions and
Clearances
30”- 36”- 42“ - 48”
18”
25”
12”
6 - 1/2”
3 3/4”
18 - 1/16” Hotte de 48”
15 - 1/16” Hotte de 42”
12 - 1/16” Hotte de 36”
9 - 1/16” Hotte de 30”
CL
6”
8 -13/32”
18”
9 - 7/8””
CL
Top of Hood
Wood
Support
Bottom of Hood
House wiring
location
18 - 27/32” 48” Hood
15 - 27/32” 42” Hood
12 - 27/32” 36” Hood
9 - 27/32” 30” Hood
3.3 Ducting Options and
Examples
Closely follow the instructions set out in this
manual.
All responsibility, for any eventual inconveniences,
damages or fires caused by not complying with
the instructions in this manual, is declined.
3.3.1 Venting methods
Vent Exhaust Option
The hood is equipped with a transition B for
discharge of fumes to the outside (Ducting
version).
Minimum Duct Size (Ducting/Ductless version):
10” Round Pipe.
3 Techncal specfıcatons of your applance
3.4 Preparation
Do not cut a joist or stud unless absolutely
necessary. If a joist or stud must be cut, then a
supporting frame must be constructed.
Fittings material is provided to secure the hood to
most types of walls/ceilings.
However, a qualified technician must verify
suitability of the materials in accordance with the
type of wall/ceiling.
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