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Consumer Support
Troubleshooting Tips
Care and Cleaning Operating Instructions Safety Instructions
12
Preheating and Pan Placement
Preheat the oven if the recipe calls for it.
Preheating is necessary for good results
when baking cakes, cookies, pastry and
breads.
To preheat, set the oven at the correct
temperature. The control will beep when
the oven is preheated and the display will
show your set temperature. This will take
approximately 4–6 minutes.
Baking results will be better if baking
pans are centered in the oven as much
as possible. If baking with more than one
pan, place the pans so each has at least
1″ to 1
1
⁄2″ of air space around it.
NOTE: To bake angel food cake and Bundt cake, it
is recommended that you only use the lower oven.
Type of Food Rack Position
Frozen pies (on cookie sheet) A
Biscuits, muffins, brownies, A
cookies, cupcakes,
layer cakes, pies
Casseroles A
Pizza – Fresh supplied w/ baking tray B
Pizza placed directly on rack B
Pizza on metal tray A
Before you begin…
The upper rack, with two front handles,
has stops, so that when placed correctly
on the supports, it will stop before
coming completely out, and will not tilt.
NOTE: Use the rack with the two front handles in
the upper oven.
When placing and removing cookware,
pull the rack out until it stops.
To remove a rack, pull it toward you,
tilt the front end up and pull it out.
To replace, place the end of the rack
(stop-locks) on the support, tilt up the
front and push the rack in.
CAUTION: When you are using
a rack in the lowest position (A), you will need
to use caution when pulling the rack out. (Be sure
to use the handles on the rack.) We recommend
that you pull the rack out several inches and then,
using two pot holders, pull the rack out by holding
the sides of it. The rack is low and you could
be burned if you place your hand in the middle
of the rack and pull all the way out. Be very
careful not to burn your hand on the door when
using the rack in the lowest position (A).
The oven has 2 rack positions.
How to Set the Upper Oven for Baking
Touch the BAKE pad.
Touch the number pads to set
the desired temperature.
Touch the START pad.
Check food for doneness at
minimum time on recipe. Cook
longer if necessary.
Touch the CLEAR/OFF pad when
cooking is complete.
Do not place foods directly on the
oven floor.
Using the upper oven.
To avoid possible burns, place the racks in the desired position before you turn the oven on.
Flat rack
Handles
Use the rack with the two front
handles in the upper oven.
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