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8
NOTES:
• Do not totally enclose foods in aluminum foil. Foil can insulate
foods and slow down heating.
• To reheat rolls or biscuits, place on baking pan and heat at 300°F
(149°C) for 10 minutes.
• Reheat leftover roasts or casseroles at 350°F (177°C) for 20 to 30
minutes or until heated through.
• Bake foods, such as a whole chicken, on the LOW RACK POSITION.
Place food in baking pan.
• Turn foods halfway through cooking time.
Visit foodsafety.gov for more safe cooking temperature information.
IF YOU LIVE IN A HIGH-ALTITUDE AREA:
The Extension service will have detailed information about cooking
for your area. To locate the Cooperative Extension service
in your county, please visit:
http://www.csrees.usda.gov/Extension/.
How to Bake (cont.)
ADDITIONAL NOTES:
• Cook setting cannot be changed once selected function has
begun.
• Press
Power
at any time to cancel cooking.
• Press and hold
Time
and
TemP
at the same time to change
from Fahrenheit (°F) to Celsius (°C). Fahrenheit is the default
temperature.
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