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Instructions for the user
40
OVEN HUMIDIFCATION KNOB
(on some models only)
This knob allows to select the most suitable amount of steam for the
food to be cooked.
Turning the knob clockwise, the selection options range from the 0
setting (no steam is supplied), to the 1 setting (maximum steam
supply). Steam continues to be supplied until the knob is released;
once released the knob automatically returns to the 0 setting.
Note: The oven thermostat knob must be set between 150°C and
250°C for humidified cooking.
To prevent water from collecting inside the oven, do not use steam
while the grill function is active.
GREEN INDICATOR LIGHT
When off, it indicates the beginning of timed cooking.
When it lights up, timed cooking is complete.
TIMER KNOB
This knob enables manual cooking or the timer to be selected; the
timer switches off the oven automatically at the end of cooking.
For manual control of the cooking time, turn the knob to the
symbol .
To set the cooking time, turn the knob clockwise. Time is expressed
in minutes (5 to 60). Adjustment is progressive so that the time can
also be set to any intermediate value between these numbers.
Upon completion of the cooking cycle, the knob automatically
returns to 0, the oven turns off and a buzzer signal is set off.
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