1. Home
  2. Omega
  3. Omega OBO674X User Manual
  4. Page 18

User Manual - Page 18

For OBO674X.

Loading ...
Loading ...
Loading ...
18
Grilling
Cookingtimesmayvaryaccordingtothenatureofthefoods,theirhomogeneityandtheirvolume.Whencooking
acertainfoodforthefirsttime,itisadvisabletochoosethelowesttemperatureandthenincreasetemperature
asrequired.
CakesandBaking
Organizetheovenshelveswhiletheoveniscoldandbeforepreparingarecipe.Whenbakingfollowthedirectionsin
therecipehoweverifindoubtasageneralrulethefood(e.g.cake)ispositionedonashelfthatwillhavethetopof
thecakesurfaceasneartothecentreoftheovenaspossible.
Preheatovenbeforepreparingthecakeorbakeditemsassomebakedfooddoesnotliketositwaiting
fortheoventoreachtherequiredtemperature.Forbestresultsthebakedfoodshouldgostraightinto
thepreheatovenatthecorrecttemperature.
Usekitchenbakingpapertolinecaketinsandbakingtraysforcookiesandroastvegetablessuchas
pumpkin.
Whenmakingcakeshaveeggsatroomtemperature.
Whenmakingspongecakesdon’ttapthebeatersonthesideofthebowlwhenthebeatingiscomplete
asthiswillknockoutpreciousairyouhavejustspenttimeadding.Removethebeatersfromthehand
mixerandtapthemovertheedgeofyouropenpalmtoknockanyremainingcakemixintothebowl
below.
PavlovaandMeringues
Eggsshouldbeatroomtemperature.
Ensurethatthebowlandbeaterstobeusedaresupercleanandhavenogrease,oilorfatonthemasthis
willretardthebeatingandpeakformingprocess.
Itisagoodideatocracktheeggstobeusedoneatatimeoverasmallbowltoseparatetheeggyolks
andwhitesthatwayifayolkdoesbreakitwillnotendupinyourmainbowlofeggwhites.
Whenmakingpavlovaormeringuesdon’ttapthebeatersonthesideofthebowlwhenthebeatingis
completeasthiswillknockoutpreciousairyouhavejustspenttimeadding.Removethebeatersfromthe
handmixerandtapthemovertheedgeofyouropenpalmtoknockanyremainingmixintothebowlbelow.
Linebakingtrayswithkitchenbakingpaper.
Whentheyarecooked,removethetrayfromtheovenanduseaveryflatspatulatoloosenthefoodfrom
thebakingpaper.ReturnthePavlovaormeringuestotheovenandallowtostandovernightoruntilthe
oveniscoldforbestresults.
Thinkaboutusingtheremainingeggyolkstomakehomemademayonnaise.
Loading ...
Loading ...