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Cutlery withwooden,horn china or
mother -of-pearl handle s
Plast icitems that ar en ot h eat r esi st ant
Older cutl erywith glued parts t hat a renot
temperatureresistant
Bonded c utlery i te m sor dish es
Pewter or coop er ite ms
Crystal gl ass
Steel items s ubject t orusting
Wooden pl atte rs
Items madefromsynthetic fibres
So me t ypes of g lasses c anb ecome
dull aft e r a large nu mbe r of was h e s
Silv er an dal uminu m part s ha ve a
tendencyto discolourduring washing
Glazed patternsmay fade ifmachine
washed frequent ly
Are not suitable
Are of limited suitability
Dishesanditemsofcutlerymustnotlie insideoneanother, orcover each other.
To av oidd a mage to gl asse s,th eym ust not touc h.
Lo ad large ite msw hic h ar e most di fficul ttoclea nin tothe l owe rbask et.
The u pper bas ket i sde signed to ho ldmor ed eli cate and li gh ter d ishwa re such as gl as ses ,cof fee
andteacups
Lo ng bladed k nives stored i nan upr igh tpositio nare a p otent ial haza rd .
Lo ng and/or sharp items o f cut lery such as carvi ng kniv esmust be positi oned
h orizon ta llyin the upper b asket.
P lease do n ot ove rload yo urdishwashe r. T his is import an tforgoo dresults a ndfor
r easonab leco nsumption o fener gy.
Load h oll owite mssuc has cup s,gl asses, p ans etc. With t he openi ng faci ngdownwards s othat
w a t er c ann o t c o lle c t i n t he c onta ine r or a de epbase.
Consider buyingutensilswhichare identifiedas dishwasher-proof.
Usea mild detergentthatisdescribedas'kindtodishes'.Ifnecessary,seekfurther
informationfromthedetergentmanufacturers.
Forparticular items, select aprogramwithaslow atemperatureaspossible.
Toprev ent da mage, d onot tak e gla ssa ndcutl ery out of the d ishw ashe r i mmed iatel y
aft er t he p rogr amm eh a sende d.
(For b estperform anceof the di shw asher, fol lowthe sel oading gu ide lines.
Featu res and appeara nce of baske tsand cutl eryba sket smay vary from your m odel.)
Scrape off any larg eamo untso fle ft over food. S often r emnants ofbur ntfood i npa ns.
It i snot necess ary to ri nse t he d ishes u nder runni ng water.
Pl ace ob jects in the dishwa sherin the followi ng way:
1.I tem ssu ch a scups,glasses, pots /pa ns,etc. a re fa ced dow nwa rds.
2.Cu rved i tems, or ones wit hrecess es, should b eloaded a slant so th atwater can run off.
3.Al lutensils are st ackedsecur elyand can not ti po ver.
4.Al lutensils are pl aced in t heway t hat the spray arms can rotat ef reely during wa shing.
Ve rysm al litems s hould n otbe washe di n the dish washer as they could eas il yfall out of the basket.
To pre ven twater dr ippi ngfr om t he uppe rbasket i nto t he lower baske t, we rec ommend tha tyou
empty the lower ba sk et fir stand the nthe upp erbask et.
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