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6
• Be sure appliance is off and all
parts are cool before handling or
cleaning. This is to avoid damage
and possible burns.
• The cooktop cartridge DOES NOT
need to be removed for normal
cleaning.
• NEVER immerse cartridge in water to
clean. This can damage wiring. A
drain hole within the cartridge permits
drainage of normal spills into the
porcelain basin pan where they will
drain into the grease container. The
bottom of the cartridge may be wiped
clean with detergent solution if
necessary.
CONVENTIONAL COIL
CARTRIDGE –
HEATING ELEMENTS
• Under normal conditions, most soil will
burn off elements. The heating elements
unplug for your convenience in cleaning
the drip pans. Lift slightly and pull away
from receptacle. DO NOT IMMERSE IN
WATER. To replace elements, push
completely into the receptacle. Make
sure the elements fit flat.
DRIP PANS
• To keep the like-new appearance, clean
frequently and never allow anything to
burn on twice. Remove soiled pans (first
remove heating element). Clean lightly
soiled pans with soap and water or
clean in dishwasher.
• Difficult to remove spots can be cleaned
by rubbing lightly with soapy S.O.S.*
pads or nonabrasive cleaners such as
Bon Ami*. To help release burned on
soil, soak in a solution of 1/2 cup
ammonia and 1 gallon warm water or
boil in 2 quarts of water for 20 minutes.
(All drip pans cannot be boiled at once
because element being used must have
a drip pan in place.)
• Do not use abrasive cleansers, steel
wool or cleansers not recommended for
use on chrome. Blue/gold staining of
the drip pans indicates improper
cookware selection and/or using
excessively high heat and cannot be
removed.
PORCELAIN COOKTOP
• The porcelain enamel used on your
cooktop is acid resistant, not acid proof.
Therefore, acidic foods (such as vinegar,
tomato, milk, etc.) spilled on the cooktop
should be wiped up immediately with a
dry cloth.
• Wash cool cooktop with warm soapy
water and rinse. Polish with a dry cloth.
• Do not use abrasive or caustic cleaning
agents which may permanently damage
the finish.
• NEVER wipe off a warm or hot
porcelain enamel surface with a damp
cloth.
STAI NLESS STEEL COOKTOP
• Before using the cooktop, remove all
pieces of plastic covering the top. Use
a glass cleaner to remove any film
residue from the top and inside the rim
area supporting the drip pan. If residue
is left on cooktop, it can be burned onto
cooktop and be difficult to remove.
• DO NOT USE ANY CLEANING
PRODUCT CONTAINING
CHLORINE BLEACH.
• ALWAYS WIPE WITH THE GRAIN
WHEN CLEANING.
• Daily Cleaning/Light Soil –– Wipe
with one of the following - soapy water,
white vinegar/water solution, Formula
409 Glass and Surface Cleaner* or a
similar glass cleaner - using a sponge
* Brand names for cleaning products are registered trademarks of the respective manufacturers.
**To order direct, call 1-800-JENNAIR (1-800-536-6247).
or soft cloth. Rinse and dry. To polish
and help prevent fingerprints, follow
with Stainless Steel Magic Spray (Jenn-
Air Model A912, Part No. 20000008)**.
• Moderate/Heavy Soil –– Wipe with
one of the following - Bon Ami*, Smart
Cleanser*, or Soft Scrub* - using a damp
sponge or soft cloth. Rinse and dry.
Stubborn soils may be removed with a
damp Scotch-Brite* pad; rub evenly
with the grain. Rinse and dry. To restore
luster and remove streaks, follow with
Stainless Steel Magic Spray.
• Discoloration –– Using a damp
sponge or soft cloth, wipe with Cameo
Stainless Steel Cleaner*. Rinse
immediately and dry. To remove streaks
and restore luster, follow with Stainless
Steel Magic Spray.
RADIANT AND HALOGEN
CARTRIDGE –
GLASS-CERAMIC SURFACE
Never use oven cleaners, chlorine bleach,
ammonia or glass cleaners with ammonia.
NOTE: Call an authorized servicer if the
glass-ceramic top should crack, break or if
metal or aluminum foil should melt on the
cooktop.
• Allow the cooktop to cool before
cleaning.
• General – Clean cooktop after each
use, or when needed, with a damp
paper towel and Cooktop Cleaning
Creme* (Part No. 20000001)**. Then,
buff with a clean dry cloth.
NOTE: Permanent stains will develop if
soil is allowed to cook on by repeatedly
using the cooktop when soiled.
• Heavy Soils or Metal Marks –
Dampen a “scratchless” or “never
scratch” scrubber sponge. Apply
Cooktop Cleaning Creme* (Part No.
20000001)** and scrub to remove as
much soil as possible. Apply a thin layer
of the creme over the soil, cover with a
CLEANING
8111P499-60 6/8/06, 8:36 AM7
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