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11
EN
NL
fig 12
fig.20
Start the appliance
• Do not put water in the base
- fig.7.
• Place the support on the base of the appliance
- fig.8.
The pots must be suspended
- fig.17.
• Suspend the filled pots without their lids in the spaces of the support
- fig.18.
• Close the lid over the product
- fig.19.
• Plug in the appliance.
• Press once on to select the "fromage frais" program
2
.
• Confirm the programme using the key.
• Adjust the time using the + and – keys.
• Confirm using the key.
• The cycle starts
- fig.20.
• At any time, you can interrupt the cooking process and return to the program selection by
pressing continuously on .
Fermentation time
• Depending on what you've made (fromages blancs or petits Délice) and
the recipe chosen, the fermentation time will range from 12 to 24hours.
Fluid Firm
Sweet Acidic
12h 13h 15h
16h
17h 18h 19h 20h 21h 22h 23h14h
24h
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