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BEFORE FIRST USE
Remove all packing and any promotional labels
or stickers from your wafe maker. Be sure that
all parts (listed in Part and Features) of your
new wafe maker have been included before
discarding any pack materials. You may want
to keep the box and packing materials for use
at a later date.
Before using your Cuisinart
®
Double Belgian
Wafe Maker for the rst time, remove any
dust from shipping by wiping the plates with
a damp cloth.
NOTE: The wafe plates have been treated with
a special nonstick coating. The rst time you use
your wafe maker, it may have a slight odor and
may smoke a bit. This is normal and common to
appliances with a nonstick surface.
OPERATING
INSTRUCTIONS
MAKING ONE WAFFLE
1. Place the Double Belgian Wafe Maker
on a clean, at surface.
2. Plug cord into 120V AC outlet.
3. Adjust Browning Control Slider to a
desired setting. Your Cuisinart
®
Double
Belgian Wafe Maker will now begin
preheating.
4. Once preheated, the indicator lights will
be illuminated and the wafe maker will
beep 6 times.
5. After wafe maker is preheated, brush
the wafe plates with a avorless oil to
thoroughly coat all surfaces. It’s important
that you preheat the wafe maker before
seasoning with oil. Your wafe maker is
now ready to bake.
IMPORTANT NOTICE!
TO FACILITATE OPENING AND CLOSING
THE DOUBLE WAFFLE MAKER, PLEASE
NOTE THE FOLLOWING INSTRUCTIONS.
TO OPEN:
Place thumb on top of lip of lower handle,
and index nger under lip of upper handle.
Push open.
TO CLOSE:
Place thumb on top handle, and ngers
under bottom handle and pull together
until shut.
NOTE: Please note that top and bottom
grid covers may separate slightly during
use. This is normal. Should this occur,
do not close handles to rotate until unit
beeps, indicating that the baking cycle is
completed. To reduce grid separation and
overow during cooking, you may want to
reduce the quantity of batter.
6. After the wafe maker is preheated
and ready for baking, open the wafe
maker lid. Pour wafe batter evenly on
the wafe grid. Use a heatproof spatula
to spread the batter evenly over the plate.
7. Close top cover and rotate the wafe
maker plates 180º.
8. When the wafe is baked to the desired
doneness, the unit will beep three times
and the indicator light will illuminate.
9. Rotate wafe grid with the lit indicator
light to the top position. Raise top cover
and remove the baked wafe with a
heatproof spatula.
10. Repeat for additional wafes.
MAKING TWO WAFFLES
AT ONE TIME
1. Raise top cover and pour wafe batter
evenly on the wafe grid. Use a heatproof
spatula to spread the batter evenly over
the plate.
2. Close top cover and rotate the wafe
grid 180°. The green ready light will turn
off until wafe has completed baking.
3.
Raise the cover that is now on top
and pour wafe batter evenly on the
wafe plate. Use a heatproof spatula
to spread the batter evenly over the plate.
Close the cover and rotate the wafe
maker plates 180°.
4. When one of the wafes is done, the unit
will beep three times and the indicator
light located on the wafe maker cover
will illuminate.
5. Rotate the wafe plates with the lit
indicator to the top position. Raise the
top cover and remove the baked wafe.
6. If making additional wafes, pour wafe
batter evenly on the wafe plate. Use a
heatproof spatula to spread the batter
evenly over the plate. Close top cover
and rotate the wafe maker plates 180°.
5
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