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Use wooden cookware with the pan accessory.
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• Press on , the light flashes.
• Cooking will start.
• The eggs are ready when there is no more water in the
water-heating tank. The appliance will stop automatically.
• If you wish to continue boiling the eggs, add more cold water
into the water heating tank, wait a few seconds and press the
button.
HINT: When making hard boiled egg, quickly put the cooked eggs in cold water.
The shells will come off more easily and your eggs will keep all their flavour!
B) Table to cook poached eggs, scrambled eggs and omelettes
(accessories
needed to cook
eggs)
Preparation
Cooking
method
Maximum
number
of eggs
Water level
Poached egg
MEDIUM:
well cooked
SOFT:
lightly cooked
1
Scrambled egg
MEDIUM:
well cooked
SOFT:
lightly cooked
1
Omelette
MEDIUM:
well cooked
SOFT:
lightly cooked
1
For example, to make 1 well cooked poached egg, pour water into the beaker up to the
poached egg / medium graduation.
Hot steam will escape out when opening the lid. Do not put your hands and face over
the appliance.
• You can stop the boiling at any moment by pressing the button.
TOASTN'BEAN-NC00027083_TEFAL201-GB 03/01/12 10:10 Page16
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