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Always insert the inner pot before you put the plug in the wall socket.
Always unplug the rice cooker and let it cool down before you clean it.
Do not place the inner pot directly over an open re to cook rice.
This appliance is intended for household use only. If the appliance is used improperly or for
professional or semiprofessional purposes or if it is not used according to the instructions in this
user manual, the guarantee becomes invalid and Philips refuses liability for any damage caused.
Place the rice cooker on a stable, horizontal and level surface.
The accessible surfaces may become hot when the appliance is in operation.
Beware of the hot steam that comes out of the steam vent during cooking or out of the rice
cooker when you open the lid.
Always unplug the appliance after use.
Do not lift and move the rice cooker by its handle while it is operating.
This Philips appliance complies with all standards regarding electromagnetic elds (EMF). If handled
properly and according to the instructions in this user manual, the appliance is safe to use based on
scientic evidence available today.
1
Clean the separate parts of the rice cooker thoroughly before you use the appliance for the
rst time (see chapter ‘Cleaning’). Make sure all parts are completely dry before you start
using the appliance.
2 Attach the scoop holder to the main body of the rice cooker (Fig. 2).
Using the appliance
Cooking rice
1 Measure the rice with the measuring cup provided.
Each cup of uncooked rice normally gives 2 bowls of cooked rice. Do not exceed the quantities
indicated on the inside of the inner pot.
With this rice cooker, you can prepare 3-10 cups of uncooked rice.
2 Wash the rice thoroughly.
Use a separate container to wash the rice to avoid damaging the non-stick coating of the inner pot.
3 Pour the pre-washed rice into the inner pot.
4 Add water to the level indicated on the scale inside the pot that corresponds to the number
of cups of rice used. Then smooth the rice surface (Fig. 3).
For instance, if you cook 4 cups of rice, add water up to the 4-cup level indicated on the scale.
Note: The level marked inside the pot is just an indication; you can always adjust the water level for
different types of rice and your own preference.
5 Press the release button and open the lid by its handle.
6 Put the inner pot in the rice cooker. Check if the inner pot is in proper contact with the
heating plate.
Make sure that the outside of the inner pot is dry and clean. Also make sure that there is no foreign
residue on the heating plate or the magnetic switch.
7 Close the lid of the rice cooker and put the plug in the wall socket.
The cook light goes on.
8 Press the control lever down to start the cooking process (Fig. 4).
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ENGLISH 7
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