Installation, Use & Care Manual
America’s #1 Selling Ice Machine
This manual is updated as new information and models are released.
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U80 Model
UnderCounter Ice Machines
Part Number 040006020 08/22
Part Number 040006020 08/22
Safety Notices
Safety Notices
DEFINITIONS
NOTE: Indicates useful, extra information about the
procedure you are performing.
Read these precautions to prevent personal injury:
• Read this manual thoroughly before operating,
installing or performing maintenance on the
equipment. Failure to follow instructions in this
manual can cause property damage, injury or death.
• Routine adjustments and maintenance procedures
outlined in this manual are not covered by the
warranty.
• Proper installation, care and maintenance are
essential for maximum performance and trouble-free
operation of your equipment. Visit our website
www.manitowocice.com for manual updates,
translations, or contact information for service
agents in your area.
• This equipment contains high voltage electricity and
refrigerant charge. Installation and repairs are to be
performed by properly trained technicians aware of
the dangers of dealing with high voltage electricity
and refrigerant under pressure. The technician must
also be certified in proper refrigerant handling and
servicing procedures. All lockout and tag out
procedures must be followed when working on this
equipment.
• This equipment is intended for indoor use only. Do
not install or operate this equipment in outdoor
areas.
Indicates a hazardous situation that, if not avoided, will
result in death or serious injury. This applies to the most
extreme situations.
!
Warning
Indicates a hazardous situation that, if not avoided,
could result in death or serious injury.
!
Caution
Indicates a hazardous situation that, if not avoided,
could result in minor of moderate injury.
Notice
Indicates information considered important, but not
hazard-related (e.g. messages relationg to property
damage).
!
DANGER
Follow these precautions to prevent personal injury
during installation of this equipment:
!
DANGER
Do not operate equipment that has been misused,
abused, neglected, damaged, or altered/modified from
tha
t of original manufactured specifications. This
a
ppliance is not intended for use by persons (including
children) with reduced physical, sensory or mental
capabilities, or lack of experience and knowledge,
unless they have been given supervision concerning
use of the appliance by a person responsible for their
safety. Do not allow children to play with, clean or
maintain this appliance without proper supervision.
Follow these precautions to prevent personal injury
while operating or maintaining this equipment:
Part Number 040006020 08/22
!
Warning
• Installation must comply with all applicable
equipment fire and health codes with the authority
having jurisdiction.
• To avoid instability the installation area must be
capable of supporting the combined weight of the
equipment and product. Additionally the equipment
must be level side to side and front to back.
• Ice machines require a deflector when installed on
an ice storage bin. Prior to using a non-OEM ice
storage system with this ice machine, contact the
bin manufacture to assure their ice deflector is
compatible.
• Prior to installing a non-OEM ice storage system
with this ice machine, follow the manufacturers
installation procedures and verify the location and
installation meets the local/national mechanical
codes and stability requirements.
• Remove all removable panels before lifting and
installing and use appropriate safety equipment
during installation and servicing, Two or more
people are required to lift or move this appliance to
prevent tipping and/ or injury.
• Connect to a potable water supply only.
• Do not damage the refrigeration circuit when
installing, maintaining or servicing the unit.
• This equipment contains refrigerant charge.
Installation of the line sets must be performed by a
properly trained and EPA certified refrigeration
technician aware of the dangers of dealing with
refrigerant charge equipment.
• Legs or casters must be installed and the legs/
casters must be screwed in completely. When
casters are installed the mass of this unit will allow it
to move uncontrolled on an inclined surface. These
units must be tethered/secured to comply with all
applicable codes. Swivel casters must be mounted
on the front and regid casters must be mounted on
the rear. Lock the front casters after installation is
complete.
!
Warning
• Read this manual thoroughly before operating,
installing or performing maintenance on the
equipment, Failure to follow instructions in this
manual can cause property damage, injury or death.
• Crush/Pinch Hazard.Keep hands clear of moving
components. Components can move without
warning unless power is disconnected and all
potential energy is removed.
• Moisture collecting on the floor will create a slippery
surface.Clean up any water on the floor immediately
to prevent a slip hazard.
• Objects placed or dropped in the bin can affect
human health and safety. Locate and remove any
objects immediately.
• Never use sharp objects or tools to remove ice or
frost. Do not use mechanical devices or other means
to accelerate the defrosting process.
• When using cleaning fluids or chemicals, rubber
gloves and eye protection (and/or face shield) must
be worn.
• Keep ventilation openings, in the appliance
enclosure or in the built-in structure, clear of
obstruction.
Follow these flammable refrigeration system
requirements during installation, use or repair of this
equipment.
!
DANGER
Follow these precautions to prevent personal injury
during use and maintenance of this equipment:
Part Number 040006020 08/22
• .Refer to nameplate-Ice machine models may
contains up to 150 grams of R290(propane)
refrigerant. R290(propane) is flammable in
concentrations of air between approximately 2.1%
and 9.5%by volume (LEL lower explosion limit and
UEL upper explosion limit). An ignition source an a
temperature higher than 470 ℃ is needed for a
combustion to occur. Refer to nameplate to identify
the type of refrigerant in your equipment. Only trained
and qualified personnel aware of the dangers are
allowed to work on the equipment.
• To minimize the risk of ignition due to improper
installation, replacement parts or service procedures,
only refrigeration technicians with flammable
refrigerant training who are aware of the dangers of
dealing with high voltage electricity and refrigerant
under pressure are allowed to work on this
equipment.
• All replacement parts must be like components
obtained from the equipment manufactures authorized
replacement part network.
• This equipment must be installed in accordance with
the ASHRAE 15 Safety Standard for Refrigeration
Systems. This equipment can not be installed in
corridors or hallways of public buildings.
• This equipment can not be installed in corridors or
hallways of public buildings.
• Installation must comply with all applicable equipment
fire and health codes with the authority having
jurisdiction.
• All lockout and tag out procedures must be followed
when working on this equipment.
• This equipment contains high voltage electricity and
refrigerant charge. Shoring electrical wires to
refrigeration tubing may result in an explosion, All
electrical power must be disconnected from the
system before servicing the system. Refrigerant
leaks, can result in serious injury or death from
explosion, fire, or contact with refrigerant or lubricant
mists.
• Do not damage the refrigeration circuit when
installing, maintaining or servicing the unit. Never use
sharp objects or tools to remove ice or frost. Do not
use mechanical devices or other means to accelerate
the defrosting process.
!
DANGER
• It is the responsibility of the equipment owner to
perform a Protective Equipment Hazard
Assessment to ensure adequate protection during
maintenance procedures.
• Do Not Store Or Use Gasoline Or Other Flammable
Vapors Or Liquids In The Vicinity Of This Or Any
Other Appliance. Never use flammable oil soaked
cloths or combustible cleaning solutions for
cleaning.
• All covers and access panels must be in place and
properly secured when operating this equipment.
• Risk of fire/shock, All minimum clearances must be
maintained. Do not obstruct vents or openings.
• Failure to disconnect power at the main power
supply disconnect could result in serious injury or
death. The power switch DOES NOT disconnect all
incoming power.
• All utility connections and fixtures must be
maintained in accordance with the authority having
jurisdiction.
• Turn off and lockout all utilities (electric, water)
according to approved practices during
maintenance or servicing.
• Units with tow power cords must be plugged into
individual branch circuits. During movement,
cleaning or repair it is necessary to unplug both
power cords.
• Never use a high-pressure water jet for cleaning on
the interior or exterior of this unit. Do not use power
cleaning equipment, steel wool, scrapers or wire
brushes on stainless steel or painted surfaces.
• Two or more people are required to move this
equipment to prevent tipping.
• Locking the front casters after moving is the owner’s
responsibility. When casters are installed, the mass
of this unit will allow it to move uncontrolled on an
inclined surface. These units must be tethered/
secured to comply with all applicable codes.
• The on-site supervisor is responsible for ensuring
that operators are made aware of the inherent
dangers of operating this equipment.
• Do not operate any appliance with a damaged cord
or plug. All repairs must be performed by a qualified
service company.
Table of Contents
1 Part Number 040006020 08/22
Section 1
General Information
Model Numbers . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3
Accessories . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3
Tri-liminator Water Filter System . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3
Manitowoc De-scaler and Sanitizer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3
Section 2
Installation Instructions
Location of Ice Machine . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5
Ice Machine Heat of Rejection . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5
Leveling the Ice Machine . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5
Electrical Service . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6
Voltage . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6
Fuse/Circuit Breaker . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6
Electrical Rating . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6
Water Service/Drains . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6
Water Supply . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6
Drain Connections . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6
Water Supply and Drain Line Sizing/Connections . . . . . . . . . . . . . . . . . . . . . . . 7
Installation Checklist . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
Before Starting the Ice Machine . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
Ice Machine Inspection . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
Section 3
Operation
Ice Making Sequence of Operation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
Initial Start-up Or Start-up After Automatic Shut-off . . . . . . . . . . . . . . . . . . . . . . 9
Freeze Sequence . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
Harvest Sequence . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
Automatic Shut-off . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
Operational Checks . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
General . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
Siphon System . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
Water Float Valve Check . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
Water Level Check . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
Ice Bridge Thickness Check . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
Section 4
Maintenance
Interior De-scaling and Sanitizing . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13
General . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13
De-scaling and Sanitizing Procedure . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13
Exterior Cleaning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18
Cleaning the Condenser . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19
Removal from Service/Winterization . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19
Section 5
Customer Support
Checklist . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21
Table of Contents (continued)
2 Part Number 040006020 08/22
Safety Limit Feature . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22
Commercial Ice Machine Warranty . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23
Residential Ice Machine Limited Warranty . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24
3 Part Number 040006020 08/22
Section 1
General Information
Model Numbers
This manual covers the following models:
UDE0080A 115/60/1
UDE0080A 230/50/1
UDP0080A 230/50/1
UDE0080A 230/60/1
Accessories
Contact your Manitowoc distributor for these optional
accessories:
TRI-LIMINATOR WATER FILTER SYSTEM
Engineered specifically for Ma
nitowoc ice machines, Tri-
Liminator water filters are an efficient, dependable, and
affordable method of inhibiting scale formation, filtering
sediment, and removing chlorine taste and odor.
MANITOWOC DE-SCALER AND SANITIZER
Manitowoc Ice Machine De-sca
ler and Sanitizer are
available in convenient 16 oz. (473 ml) and 1 gal (3.78 l)
bottles. These are the only de-scaler and sanitizer
approved for use with Manitowoc products.
De-scaler Part Number Sanitizer Part number
16oz 94-0456-3 16oz 94-0565-3
1 Gallon 94-0580-3 1 Gallon 94-0581-3
Part Number 040006020 08/22 5
Section 2
Installation Instructions
Location of Ice Machine
The location selected for the ice machine must meet the
following criteria. If any of these criteria are not met,
select another location.
Self-Contained Air-Cooled
Top/Sides 5" (127 mm)*
Back 5" (127 mm)*
• The location must be indoors.
• The location must be free of airborne and other
contaminants.
• The air temperature must be at least 2°C (35°F), but
must not exceed 43°C (110°F).
• The location must not be near heat-generating
equipment or in direct sunlight.
• The location must be capable of supporting the
weight of the ice machine and a full bin of ice.
• The location must allow enough clearance for water,
drain and electrical connections in the rear of the ice
machine.
• The location must not obstruct airflow through or
around the ice machine (condenser airflow is in and
out the front). Refer to the chart below for clearance
requirements.
NOTE: The ice machine may be built into a cabinet.
* There is no minimum clearance requirement for the top or left and
right sides of the ice machine. The listed values are recommended
for efficient operation and servicing only.
Ice Machine Heat of Rejection
* B.T.U./Hour
** Because the heat of rejection varies during the ice making
cycle, the figure shown is an average.
Ice machines, like other refrigeration equipment, reject
heat through the condenser. It is helpful to know the
amount of heat rejected by the ice machine when sizing
air conditioning equipment where self-contained air-
cooled ice machines are installed.
Leveling the Ice Machine
After moving the ice machine into the installation
location, it must be leveled for proper operation. Follow
these steps to level the ice machine:
1. Check the level of the ice machine from front to back
an
d from side to side.
2. If the ice machine is not level, adjust the leveling
glides on each corner of the base of the ice machine
as necessary.
Leveling Glide
3. Check the level of the ice machine after each
adjustment of the leveling glides.
4. Repeat steps 2 and 3 until the ice machine is level
from front to back and from side to side.
!
Caution
The ice machine must be protected if it will be
subjected to temperatures below 32°F (0°C).
Failure caused by exposure to freezing
temperatures is not covered by the warranty. See
“Removal from Service/Winterization” Section 4.
Series
Ice Machine
Heat of Rejection*
Air Conditioning** Peak
UDE(P)0080A 2050 2500
Installation Instructions Section 2
6 Part Number 040006020 08/22
Electrical Service
VOLTAGE
The maximum allowable voltage variation is ± 10% of
the rated voltage on the ice machine model/serial
number plate at start-up (when the electrical load is
highest).
The ice machine must be grounded in accordance
with national and local electrical codes.
Never use an extension cord. If an outlet is not
within reach of the ice machine’s power cord, have
a proper amperage outlet wired closer to the ice
machine.
FUSE/CIRCUIT BREAKER
A separate fuse/circuit breaker must be provided for
each ic
e machine.
NOTE: A disconnect means must be provided for field
wiring.
ELECTRICAL RATING
The electrical rating is used to
help select the wire size
of the electrical supply. The wire size (or gauge) also
depends on location, materials used, length of run, etc.,
so it must be determined by a qualified electrician.
Water Service/Drains
WATER SUPPLY
Local water conditions may require treatment
of the
water to inhibit scale formation, filter sediment, remove
chlorine, and improve taste and clarity.
If you are installing a Manitowoc Tri-Liminator
water filter system, refer to the Installation
Instructions supplied with the filter system for ice
making water inlet connections.
Follow these guidelines to install water inlet lines:
• Connect to potable water supply only.
•
Do not connect the ice machine to a hot water
supply. Be sure all hot water restrictors installed for
other equipment are working. (Check valves on sink
faucets, dishwashers, etc.)
• If water pressure exceeds the maximum
recommended pressure, obtain a water pressure
regulator from your Manitowoc distributor.
• Install a water shut-off valve for both the ice making
and condenser water lines (if applicable).
• Insulate water lines to prevent condensation.
DRAIN CONNECTIONS
Follow these guidelines when installing drain lines to
p
revent drain water from flowing back into the ice
machine and storage bin:
• Drain lines must have a 2.5 cm drop per 1 meter of
run (1.5 inch per 5 feet), and must not create traps.
• The floor drain must be large enough to
accommodate drainage from all drains.
• Insulate the bin drain line to prevent condensation.
!
Warning
All wiring must conform to local, state and national
codes.
Voltage Phase Total Amps
230/50/1 2.6
230/60/1 3.1
115/60/1 5.2
! Warning
! Warning
Important
Important
The water inlet line is connected to the water
valve. This valve is located just behind the front
panel of the ice machine.
Section 2 Installation Instructions
Part Number 040006020 08/22 7
WATER SUPPLY AND DRAIN LINE SIZING/CONNECTIONS
1
Min. = Minimum
2
Max. = Maximum
INSTALLATION NOTE(SWITZERLAND)
The connection to the drinking wate
r network must be made with a certified backflow preventer type EA(EN13959)
and with a certified connection hose (EN13618 or En61770) on site.
WATER SHUTOFF
VALVE
ICE MAKING WATER INLET
TUBING 0.95 cm (3/8") MIN.I.D.
ICE MAKING WATER/BIN
DRAIN 1.59 cm (5/8") MIN.I.D.
Typical Water Supply and Drain Line Sizing and Connections
!
Caution
Plumbing must conform to state and local codes.
Water
Temperature
Water
Pressure
Ice Machine
Fitting
Tubing Size Up to Ice
Machine Fitting
Ice Making
Water Inlet
0.6°C (33°F) Min.
1
32.2°C (90°F) Max.
2
137.9 kPA (20 psi) Min.
1
551.5 kPA (80 psi) Max.
2
3/8" male hose
connection
0.95 cm (3/8") minimum
inside diameter
Ice Making/Bin
Water Drain
—— ——
1.59 cm (5/8") inside
diameter flexible hose
1.59 cm (5/8") minimum
inside diameter
Installation Instructions Section 2
8 Part Number 040006020 08/22
Installation Checklist Before Starting the Ice Machine
All Manitowoc ice machines are factory-operated and
adjusted before shipment. Normally, new installations do
not require any adjustment.
To ensure proper operation, follow the Operational
Che
cks. Starting the ice machine and completing the
Operational Checks are the responsibilities of the owner/
operator.
Adjustments and maintenance p
rocedures outlined in
this manual are not covered by the warranty.
Ice Machine Inspection
Check all water fittings and lines for leaks. Also, make
sure the refrigeration tubing is not rubbing or vibrating
against other tubing, panels, etc.
Do not put anything (boxes, etc
.) in front of the ice
machine. There must be adequate airflow through and
around the ice machine to maximize ice production and
ensure long component life.
PERSONAL INJURY POTENTIAL
Do not operate equipment that has been misused,
abused, neglected, damaged, or altered/modified
from that of original manufactured specifications.
Is the ice machine level?
Has all of the internal packing been removed?
Have all of the electrical and water connections
been made?
Has the supply voltage been tested and
checked against the rating on the nameplate?
Is there proper clearance around the ice
machine for air circulation?
Has the ice machine been installed where
ambient temperatures will remain in the range
of 35° – 110°F (2° – 43°C)?
Has the ice machine been installed where the
incoming water temperature will remain in the
range of 33° – 90°F (1° – 32°C)?
Are all electrical leads free from contact with
refrigeration lines and moving equipment?
Has the owner/operator been instructed
regarding maintenance and the use of
Manitowoc De-scaler and Sanitizer?
Has the owner/operator completed the warranty
registration card?
Has the ice machine and bin been sanitized?
Has this manual been given to the owner/
operator?
!
Warning
Part Number 040006020 08/22 9
Section 3
Operation
Ice Making Sequence of Operation
INITIAL START-UP OR START-UP AFTER
AUTOMATIC SHUT-OFF
1. Pressure Equalization
Before the compressor starts the hot gas valve is
energized for 15 seconds to equalize pressures during
the initial refrigeration system start-up.
2. Refrigeration System Start-Up
The compressor starts after the 15-second pressure
equalization, and remains on throughout the entire
Freeze and Harvest Sequences. The hot gas valve
remains on for 5 seconds during initial compressor start-
up and then shuts off.
At the same time the compressor starts, the condenser
fan motor (air-cooled models) is supplied with power
throughout the entire Freeze and Harvest Sequences.
The fan motor is wired through a fan cycle pressure
control, therefore it may cycle on and off. (The
compressor and condenser fan motor are wired through
the relay. As a result, any time the relay coil is energized,
the compressor and fan motor are supplied with power.)
FREEZE SEQUENCE
3. Prechill
The compressor is on for 30 seconds prior to water flow
to Prechill the evaporator.
4. Freeze
The water pump starts after the 30-second Prechill. An
even flow of water is directed across the evaporator and
into each cube cell, where it freezes.
When sufficient ice has formed, the water flow (not the
ice) contacts the ice thickness probe. After
approximately 7 seconds of continual water contact, the
Harvest Sequence is initiated. The ice machine cannot
initiate a Harvest Sequence until a 6-minute freeze time
has been surpassed.
HARVEST SEQUENCE
5. Harvest
The water pump de-energizes stopping flow over the
evaporator. The rising level of water in the sump trough
diverts water out of the overflow tube, purging excess
minerals from the sump trough. The hot gas valve also
opens to divert hot refrigerant gas into the evaporator.
The refrigerant gas warms the evaporator causing the
cubes to slide, as a sheet, off the evaporator and into the
storage bin. The sliding sheet of cubes contacts the ice
damper, opening the bin switch.
The momentary opening and re-closing of the bin switch
terminates the Harvest Sequence and returns the ice
machine to the Freeze Sequence (steps 3 - 4).
AUTOMATIC SHUT-OFF
6. Automatic Shut-Off
When the storage bin is full at the end of a Harvest
Sequence, the sheet of cubes fails to clear the ice
damper and will hold it down. After the ice damper is
held open for 7 seconds, the ice machine shuts off. The
ice machine remains off for 3 minutes before it can
automatically restart.
The ice machine remains off until enough ice has been
removed from the storage bin to allow the ice to fall clear
of the damper. As the ice damper swings back to the
operating position, the bin switch re-closes and the ice
machine restarts (steps 1 - 2), provided the 3-minute
delay period is complete.
Operation Section 3
10 Part Number 040006020 08/22
Operational Checks
GENERAL
Your Manitowoc ice machine was factory-operated and
adjusted before shipment. Normally, a newly installed ice
machine does not require any adjustment.
To ensure proper operation, always follow these
Oper
ational Checks when starting the ice machine:
• for the first time
•
after a prolonged out of service period
• after de-scaling and sanitizing
Routine adjustments and main
tenance procedures
outlined in this manual are not covered by the warranty.
SIPHON SYSTEM
To reduce mineral build-up and cleaning frequency, the
wa
ter in the sump trough must be purged during each
harvest cycle.
When the water pump de-energ
izes the level in the
water trough rises above the standpipe starting a siphon
action. The siphon action stops when the water level in
the sump trough drops. When the siphon action stops,
the float valve refills the water trough to the correct level.
Siphon System Check
Follow steps 1 through 6 und
er water level check.
WATER
LEVEL
SIPHON
CAP
STANDPIPE
DRAIN
WATER FLOAT VALVE CHECK
Before water will flow into the w
ater trough the float
valve shut-off must be in the OPEN position.
PRESS TO
OPEN
PRESS TO
CLOSE
Section 3 Operation
Part Number 040006020 08/22 11
WATER LEVEL CHECK
Check the water level while the ice machine is in the ice
mode and the water pump is running. The correct water
level is 1/4" (6.3 mm) to 3/8" (9.5 mm) below the top of
the standpipe a line in the water trough indicates the
correct level.
SIPHON CAP
SET THE WATER LEVEL
TO THE LINE IN THE
WATER TROUGH
The float valve is factory-set for the proper water level. If
adjustments are necessary:
1. Verify the ice machine is level (see page 3-6).
2
. Remove the siphon cap from the standpipe.
3. Place the main ON/OFF/WASH toggle switch to the
ON position, and wait until the float valve stops
adding water.
4. Adjust the water level to (1/4" to 3/8" [6.3 to 9.5 mm]
below the standpipe) the line in the water trough.
5. Loosen the two screws on the float valve bracket.
6. Raise or lower the float valve assembly as
necessary, then tighten the screws.
7. Move the main ON/OFF/ WASH toggle switch to the
OFF position. The water level in the trough will rise
above the standpipe and run down the drain.
8. Replace the siphon cap on the standpipe, and verify
water level and siphon action by repeating steps 3
through 5.
ICE BRIDGE THICKNESS CHECK
NOTE: During shipping and installation the ice thickness
probe may s
hift, requiring further adjustment to achieve
the rated energy efficiency and production. The ice
weight per cycle must be within the minimum and
maximum for your ice machine series. Capture and
weigh the ice from the second freeze/harvest cycle. The
target weight is the middle of the minimum and
maximum weight in the chart below.
Series
Ice Machine
Ice Weight From One Cycle
Minimum Ice
Weight
Maximum Ice
Weight
UDE(P)0080A 1.1 lbs 1.3 lbs
The ice thickness probe is factory-set to maintain the ice
bridge thickness at 1/8" (3.2 mm).
1. Inspect the bridge connecting the cubes. It should
be
about 1/8" (3.2 mm) thick.
2. If adjustment is necessary, turn the ice thickness
probe adjustment screw clockwise to increase
bridge thickness, or counterclockwise to decrease
bridge thickness.
NOTE: Turning the adjustment 1/3 of a turn w
ill change
the ice thickness about 1/16" (1.5 mm).
ADJUSTING SCREW
1/8" ICE BRIDGE THICKNESS
Make sure the ice thickness probe wire and the bracket
do not restrict movement of the probe.
Target weight is the middle of the minimum and maximum weight.
13 Part Number 040006020 08/22
Section 4
Maintenance
Interior De-scaling and Sanitizing
GENERAL
De-scale and sanitize the ice machine every six months
for efficient operation. If the ice machine requires more
frequent de-scaling, consult a qualified service company
to test the water quality and recommend appropriate
water treatment. Sanitizing can be performed
independently and more frequently than de-scaling if
desired.
The ice machine must be take
n apart for de-scaling and
sanitizing.
DE-SCALING AND SANITIZING PROCED
URE
Ice machine de-scaler is used
to remove lime scale and
mineral deposits. Ice machine sanitizer disinfects and
removes algae and slime.
Model Amount of De-scaler
UDE(P)0080A 1.5 ounces (45 ml)
Step 1 Set the toggle switch to the OFF position after
ice falls from the evaporator at the end of a Harvest
cycle. Or, set the switch to the OFF position and allow
the ice to melt off the evaporator.
Step 2 Remove all ice from the bin.
Step 3 To start a cleaning cycle, move the toggle switch
to the WASH position.
Step 4 Add the proper amount of Manitowoc Ice
Machine De-scaler to the water trough.
Step 5 Wait until the clean cycle is complete
(approximately 22 minutes) then place the toggle switch
in the OFF position, disconnect power and water
supplies to the ice machine.
Step 6 Remove parts for de-scaling.
A. Remove Two Thumbscrews and Water Pump
Cover (When Used).
B. Remove the Vinyl Hose Connecting the
Water Pump and Water Distribution Tube
C. Remove Water Pump
• Disconnect the water pump power cord
• Loosen the screws securing the pump-
mounting bracket to the bulkhead
• Lift the pump and bracket assembly off the
mounting screws..
!
Caution
Use only Manitowoc approved Ice Machine De-
scaler (part number 94-0546-3) and Sanitizer (part
number 94-0565-3). It is a violation of Federal law
to use these solutions in a manner inconsistent with
their labeling. Read and understand all labels
printed on bottles before use.
!
Caution
Do not mix Ice Machine De-scaler and Sanitizer
solutions together. It is a violation of Federal law to
use these solutions in a manner inconsistent with
their labeling.
!
Warning
Wear rubber gloves and safety goggles (and/or face
shield) when handling Ice Machine De-scaler or
Sanitizer.
!
Caution
Never use anything to force ice from the evaporator.
Damage may result.
!
Warning
Disconnect electric power to the ice machine at the
electric switch box before proceeding.
Maintenance Section 4
14
Part Number 040006020 08/22
.
Water Pump Removal
D. Remove the Ice Thickness Probe
• Compress the side of the ice thickness probe
near the top hinge pin and remove it from the
bracket.
NOTE: At this point, the ice thickness probe can easily
be cleaned. If complete removal is desired follow the ice
thickness probe wire to the bulkhead grommet (exit
point) in the back wall. Pop the bulkhead grommet out of
the back wall by inserting fingernails or a flat object
between the back wall and the grommet and prying
forward. Pull the bulkhead grommet and wire forward
until the connector is accessible, then disconnect the
wire lead from the connector.
Ice Thickness Probe Cleaning
• Mix a solution of Manitowoc ice machine de-scaler
and water (2 ounces of de-scaler to 16 ounces of
water) in a container.
• Soak the ice thickness probe a minimum of 10
minutes.
Clean all ice thickness probe surfaces and verify the ice
thickness probe cavity is clean. Rinse thoroughly with
clean water, then dry completely. Incomplete rinsing and
drying of the ice thickness probe can cause premature
harvest.
E. Remove the Water Distribution Tube
• Loosen the two thumbscrews, which secure the
distribution tube.
• Lift the right side of the distribution tube up off the
locating pin, then slide it back and to the right.
DO NOT SOAK
WATER PUMP MOTOR IN De-
scalER OR SANITIZER
SOLUTIONS
When Used - REMOVE
THUMBSCREWS AND
WATER PUMP COVER
!
Caution
Do not force this removal. Be sure the locating pin is
clear of the hole before sliding the distribution tube
out.
1. LIFT UP
2. SLIDE BACK
3. SLIDE TO RIGHT
DISTRIBUTION
TUBE
THUMBSCREW
THUMBSCREW
LOCATING
PIN
3
2
1
Section 4 Maintenance
Part Number 040006020 08/22 15
Disassembly
• Twist both of the inner tube ends until the tabs line up
with the keyways.
• Pull the inner tube ends outward.
F. Remove the Float Valve
• Turn the splash shield counterclockwise one or two
turns.
• Pull the float valve forward and off the mounting
bracket.
• Disconnect the water inlet tube from the float valve at
the compression fitting.
• Remove the cap and filter screen for cleaning.
INNER TUBE
TAB
KEYWAY
INNER TUBE
FLOAT VALVE
BRACKET
COMPRESSION
FITTING
CAP AND
FILTER SCREEN
SHUT-OFF VALVE
SPLASH SHIELD
FLOAT
Maintenance Section 4
16
Part Number 040006020 08/22
G. Remove the Water Trough
• Apply downward pressure on the siphon tube and
remove from the bottom of the water trough.
• Remove the upper thumbscrew.
• While supporting the water trough remove the two
thumbscrews from beneath the water trough.
• Remove the water trough from the bin area.
H. Remove the ice damper.
• Grasp ice damper and apply pressure toward the left
hand mounting bracket.
• Apply pressure to the right hand mounting bracket
with thumb.
• Pull ice damper forward when the right hand ice
damper pin disengages.
Installation
• Place ice damper pin in left hand mounting bracket
and apply pressure toward the left hand mounting
bracket.
• Apply pressure to the right hand mounting bracket
with thumb.
• Push ice damper toward evaporator until right hand
damper pin engages.
REMOVE
SIPHON TUBE
UPPER
THUMBSCREW
LOWER
THUMBSCREWS
Section 4 Maintenance
Part Number 040006020 08/22 17
I. Remove the Bin Door
• Grasp the rear of the bin door and pull bin door
forward approximately 5" (13 cm).
• Slide bin door to the rear while applying upward
pressure (The rear door pins will ride up into the track
slot and slide backward to the stop tab).
• While applying pressure against the bin door pull
down on the rear of each bin door track until the door
pins clear the stop tabs.
• Slide the rear door pins off the end and then below
the door track. Slide bin door forward allowing the
back of the door to lower into the bin. Continue
forward with the bin door until the front pins bottom
out in the track.
• Lift right side of door until the front pins clear the
track, then remove door from bin.
Step 7 Mix a solution of de-scaler and warm water.
Depending on the amount of mineral buildup, a larger
quantity of solution may be required. Use the ratio in the
table below to mix enough solution to thoroughly clean
all parts.
Step 8 Use 1/2 of the de-scaler/water solution to clean
all components. The de-scaler solution will foam when it
contacts lime scale and mineral deposits; once the
foaming stops use a soft bristle brush, sponge or cloth
(not a wire brush) to carefully clean the parts. Soak the
parts for 5 minutes (15 – 20 minutes for heavily scaled
parts). Rinse all components with clean water.
Step 9 While components are soaking, use 1/2 of the
de-scaler/water solution to clean all foodzone surfaces
of the ice machine and bin. Use a nylon brush or cloth to
thoroughly clean the following ice machine areas:
• Evaporator plastic parts – including top, bottom and
sides
• Bin bottom, sides and top
Rinse all areas thoroughly with clean water.
Step 10 Mix a solution of sanitizer and warm water.
Step 11 Use 1/2 of the sanitizer/water solution to
sanitize all removed components. Use a cloth or sponge
to liberally apply the solution to all surfaces of the
removed parts or soak the removed parts in the
sanitizer/water solution. Do not rinse parts after
sanitizing.
TRACK SLOT
SLIDE DOOR
FORWARD
STOP TAB
PRESS DOWN
TO RELEASE
DOOR
Solution Type Water Mixed with
De-scaler 1 gal. (4 l) 16 oz (500 ml) de-scaler
Solution Type Water Mixed With
Sanitizer 6 gal. (23 l) 4 oz (120 ml) sanitizer
Maintenance Section 4
18
Part Number 040006020 08/22
Step 12 Use 1/2 of the sanitizer/water solution to
sanitize all foodzone surfaces of the ice machine and
bin. Use a cloth or sponge to liberally apply the solution.
When sanitizing, pay particular attention to the following
areas:
• Evaporator plastic parts - including top, bottom and
sides
• Bin bottom, sides and top
Do not rinse the sanitized areas.
Step 13 Replace all removed components.
Step 14 Reapply power and water to the ice machine
and place the toggle switch in the WASH position.
Step 15 Add the proper amount of Manitowoc Ice
Machine Sanitizer to the water trough.
Step 16 Wait until the sanitize cycle is complete
(approximately 22 minutes) then place the toggle switch
in the OFF position, disconnect power and water
supplies to the ice machine.
Step 17 Repeat step 6 to remove parts for hand
sanitizing.
Step 18 Mix a solution of sanitizer and warm water.
Step 19 Use 1/2 of the sanitizer/water solution to
sanitize all removed components. Use a cloth or sponge
to liberally apply the solution to all surfaces of the
removed parts or soak the removed parts in the
sanitizer/water solution. Do not rinse parts after
sanitizing.
Step 20 Use 1/2 of the sanitizer/water solution to
sanitize all foodzone surfaces of the ice machine and
bin. Use a cloth or sponge to liberally apply the solution.
When sanitizing, pay particular attention to the following
areas:
• Evaporator plastic parts - including top, bottom and
sides
• Bin bottom, sides and top
Do not rinse the sanitized areas.
Step 21 Replace all removed components.
Step 22 Reapply power and water to the ice machine
and place the toggle switch in the ICE position.
Exterior Cleaning
Clean the area around the ice machine as often as
necessary to maintain cleanliness and efficient
operation.
Sponge any dust and dirt off the outside of the ice
machine with mild soap and water. Wipe dry with a
clean, soft cloth.
A commercial grade stainless steel cleaner/polish can
be used as necessary.
Model Amount of Sanitizer
UDE(P)0080A 1.5 ounces (45 ml)
!
Warning
Disconnect electric power to the ice machine at the
electric switch box before proceeding.
Solution Type Water Mixed With
Sanitizer 6 gal. (23 l) 4 oz (120 ml) sanitizer
Section 4 Maintenance
Part Number 040006020 08/22 19
Cleaning the Condenser
A dirty condenser restricts airflow, resulting in
excessively high operating temperatures. This reduces
ice production and shortens component life. Clean the
condenser at least every six months. Follow the steps
below.
1. The washable aluminum filter
on self-contained ice
machines is designed to catch dust, dirt, lint and
grease. This helps keep the condenser clean. Clean
the filter with a mild soap and water solution.
2. Clean the outside of the condenser with a soft brush
or a vacuum with a brush attachment. Clean from
top to bottom, not side to side. Be careful not to
bend the condenser fins.
3. Shine a flashlight through the condenser to check
for dirt between the fins. If dirt remains: Blow
compressed air through the condenser fins from the
inside. Be careful not to bend the fan blades.
4. Use a commercial condenser coil cleaner. Follow
the directions and cautions supplied with the
cleaner.
5. Straighten any bent condenser fins with a fin comb.
6. Carefully wipe off the fan blades and motor with a
soft cloth. Do not bend the fan blades. If the fan
blades are excessively dirty, wash with warm, soapy
water and rinse thoroughly.
Removal from Service/Winterization
Special precautions must be taken if the ice machine is
to be removed from service for an extended period of
time or exposed to ambient temperatures of 32F (0C)
or below.
If water is allowed to remain in the ice machine in
freezing temperatures, severe damage to some
components could result. Damage of this nature is
not covered by the warranty.
Follow the applicable procedure below.
1. Disconnect the electric power at the circuit breaker
or the electric service switch.
2. Turn off the water supply.
3. Remove the water from the water trough.
4. Disconnect and drain the incoming ice-making water
line at the rear of the ice machine.
5. Blow compressed air in both the incoming water and
the drain openings in the rear of the ice machine
until no more water comes out of the inlet water lines
or the drain.
6. Make sure water is not trapped in any of the water
lines, drain lines, distribution tubes, etc.
!
Warning
Disconnect electric power to the ice machine at
the electric service switch before cleaning the
condenser.
!
Warning
The condenser fins are sharp. Use care when
cleaning them.
!
Caution
If you are cleaning the condenser fan blades with
water, cover the fan motor to prevent water
damage.
!
Caution
Part Number 040006020 08/22 21
Section 5
Customer Support
Checklist
If a problem arises during operation of your ice machine, follow the checklist below before calling service. Routine
adjustments and maintenance procedures are not covered by the warranty.
Continued on next page...
Problem Possible Cause To Correct
Ice machine does not operate. No electrical power to the ice machine. Replace the fuse/reset the breaker/turn on
the main switch/plug power cord into
receptacle.
ON/OFF/ WASH toggle switch set
improperly.
Move the toggle switch to the ON position.
Damper in open position (down). Damper must be in upright position and
capable of swinging freely.
Ice machine stops, and can be
restarted by moving the toggle
switch to OFF and back to ICE.
Safety limit feature stopping the ice machine. Refer to “Safety Limit Feature” on the next
page.
Ice machine does not release ice or
is slow to harvest.
Ice machine is dirty. Clean and sanitize the ice machine.
Ice machine is not level. Level the ice machine.
Low air temperature around ice machine. Air temperature must be at least 35F
(2°C).
Ice machine does not cycle into
harvest mode.
The six-minute freeze time lock-in has not
expired yet.
Wait for freeze lock-in to expire.
Ice thickness probe is dirty. Clean and sanitize the ice machine.
Ice thickness probe wire is disconnected. Connect the wire.
Ice thickness probe is out of adjustment. Adjust the ice thickness probe.
Uneven ice fill (thin at top of evaporator). See “Shallow or Incomplete Cubes” on the
next page.
Ice quality is poor
(soft or not clear).
Poor incoming water quality. Contact a qualified service company to
test the quality of the incoming water and
make appropriate filter recommendations.
Water filtration is poor. Replace the filter.
Ice machine is dirty. Clean and sanitize the ice machine.
Water siphon is not working. Check the water siphon system.
Water softener is working improperly
(if applicable).
Repair the water softener.
Problem Possible Cause To Correct
Ice machine produces shallow or
i
ncomplete cubes, or the ice fill
pattern on the evaporator is
incomplete.
Ice thickness probe is out of adjustment. Adjust the ice thickness probe.
Water trough level is to high or too low. Check the water level.
Water float valve filter screen is dirty. Remove and clean the fi
lter screen.
Water filtration is poor. Replace the filter.
Hot incoming water. Connect the ice machine to
a cold water
supply.
Water float valve is not working. Remove the water float valve and clean it.
Incorrect incoming water pressure. Water pressure must be 20-80 psi (137.9 -
5
51.5 kPA).
Ice machine is not level. Level the ice machine.
Low ice capacity. Water float valve filter screen is dirty. Remove and clean the fi
lter screen.
Incoming water supply is shut off. Open the water service valve.
Water float valve stuck open or leaking. Remove the water float valve and clean it.
The condenser is dirty. Clean the condenser.
High air temperature aro
und ice machine. Air temperature must not exceed 110F
(43C).
Inadequate clearance around the ice
mach
ine.
Provide adequate clearance.
Objects stacked around ice machine,
b
locking airflow to condenser.
Remove items blocking airflow.
Customer Support Section 5
22
Part Number 040006020 08/22
Safety Limit Feature
In addition to the standard safety controls, your
Manitowoc ice machine features built-in safety limits that
will stop the ice machine if conditions arise which could
cause a major component failure.
Before calling for service, re-st
art the ice machine using
the following procedure:
1. Move the ON/OFF/ WASH switch to OFF and then
back
to ON.
A. If the safety limit feature has stopped the ice
machine, it will restart after a short delay.
Proceed to step 2.
B. If the ice machine does not restart, see “Ice
machine does not operate” on the previous
page.
2. Allow the ice machine to run to determine if the
condition is reoccurring.
A. If the ice machine stops again, the condition has
reoccurred. Call for service.
B. If the ice machine continues to run, the condition
has corrected itself. Allow the ice machine to
continue running.
Section 5 Customer Support
Part Number 040006020 08/22 23
Commercial Ice Machine Warranty
Pentair Inc. (hereinafter referred to as the “COMPANY”) warrants for a period of thirty-six months from the installation
date (except as limited below) that new ice machines manufactured by the COMPANY shall be free of defects in
material or workmanship under normal and proper use and maintenance as specified by the COMPANY and upon
proper installation and start-up in accordance with the instruction manual supplied with the ice machine. The
COMPANY’s warranty hereunder with respect to the compressor shall apply for an additional twenty-four months,
excluding all labor charges, and with respect to the evaporator for an additional twenty-four months, including labor
charges.
The obligation of the COMPANY under this warranty is limited to the repair or replacement of parts, components, or
assemblies that in the opinion of the COMPANY are defective. This warranty is further limited to the cost of parts,
components or assemblies and standard straight time labor charges at the servicing location.
Time and hourly rate schedules, as published from time to time by the COMPANY, apply to all service procedures.
Additional expenses including without limitation, travel time, overtime premium, material cost, accessing or removal of
the ice machine, or shipping are the responsibility of the owner, along with all maintenance, adjustments, cleaning,
and ice purchases. Labor covered under this warranty must be performed by a COMPANY Contracted Service
Representative or a refrigeration service agency as qualified and authorized by the COMPANY’s local Distributor. The
COMPANY’s liability under this warranty shall in no event be greater than the actual purchase price paid by customer
for the ice machine.
The foregoing warranty shall not apply to (1) any part or assembly that has been altered, modified, or changed; (2)
any part or assembly that has been subjected to misuse, abuse, neglect, or accidents; (3) any ice machine that has
been installed and/or maintained inconsistent with the technical instructions provided by the COMPANY; or (4) any ice
machine initially installed more than five years from the serial number production date. This warranty shall not apply if
the Ice Machine’s refrigeration system is modified with a condenser, heat reclaim device, or parts and assemblies
other than those manufactured by the COMPANY, unless the COMPANY approves these modifications for specific
locations in writing.
THIS WARRANTY IS IN LIEU OF ALL OTHER WARRANTIES OR GUARANTEES OF ANY KIND, EXPRESSED
OR IMPLIED, INCLUDING ANY IMPLIED WARRANTY OF MERCHANTABILITY OR FITNESS FOR A
PARTICULAR PURPOSE. In no event shall the COMPANY be liable for any special, indirect, incidental or
consequential damages. Upon the expiration of the warranty period, the COMPANY’s liability under this warranty shall
terminate. The foregoing warranty shall constitute the sole liability of the COMPANY and the exclusive remedy of the
customer or user.
To secure prompt and continuing warranty service, the warranty registration card must be completed and sent to the
COMPANY within five (5) days from the installation date.
Complete the following and retain for your record:
Distributor/Dealer ______________________________________________________________________________
Model Number ________________________________ Serial Number __________________________________
Installation Date _______________________________________________________________________________
MANITOWOC ICE.
2110 So. 26th St., P.O. Box 1720, Manitowoc, WI 54220-1720
Telephone:844-724-2273 Fax: 920-683-7585
Web Site - www.manitowocice.com
Form 80-0375-3 Rev. 01-18
Customer Support Section 5
24
Part Number 040006020 08/22
Residential Ice Machine Limited Warranty
WHAT DOES THIS LIMITED WARRANTY COVER?
Subject to the exclusions and limitations below, Manitowoc
warrants to the original consumer that any new ice machine
manufactured by Manitowoc (the “Product”) shall be free of
defects in material or workmanship for the warranty period
outlined below under normal use and maintenance, and upon
proper installation and start-up in accordance with the
instruction manual supplied with the Product.
HOW LONG DOES THIS LIMITED WARRANTY LAST?
Product Covered
Warranty Period
Ice Machine Twelve (12) months
from the sale date
WHO IS COVERED BY THIS LIMITED WARRANTY?
This limited warranty only applies to the original consumer of
the Product and is not transferable.
WHAT ARE Manitowoc’S OBLIGATIONS UNDER THIS
LIMITED WARRANTY?
If a defect arises and Manitowoc receives a valid warranty
claim prior to the expiration of the warranty period, Manitowoc
shall, at its option: (1) repair the Product at Manitowoc’s cost,
including standard straight time labor charges, (2) replace the
Product with one that is new or at least as functionally
equivalent as the original, or (3) refund the purchase price for
the Product. Replacement parts are warranted for 90 days or
the balance of the original warranty period, whichever is
longer. The foregoing constitutes Manitowoc’s sole obligation
and the consumer’s exclusive remedy for any breach of this
limited warranty. Manitowoc’s liability under this limited
warranty is limited to the purchase price of Product. Additional
expenses including, without limitation, service travel time,
overtime or premium labor charges, accessing or removing
the Product, or shipping are the responsibility of the
consumer.
HOW TO OBTAIN WARRANTY SERVICE
To obtain warranty service or information regarding your
Product, please contact us at:
MANITOWOC ICE
2110 So. 26th St.
P.O. Box 1720,
Manitowoc, WI 54220-1720
Telephone: 800-545-5720 Fax: 920-683-7585
www.manitowocice.com
WHAT IS NOT COVERED?
This limited warranty does not cover, and you are solely
responsible for the costs of: (1) periodic or routine
maintenance, (2) repair or replacement of the Product or parts
due to normal wear and tear, (3) defects or damage to the
Product or parts resulting from misuse, abuse, neglect, or
accidents, (4) defects or damage to the Product or parts
resulting from improper or unauthorized alterations,
modifications, or changes; and (5) defects or damage to any
Product that has not been installed and/or maintained in
accordance with the instruction manual or technical
instructions provided by Manitowoc. To the extent that
warranty exclusions are not permitted under some state laws,
these exclusions may not apply to you.
E
XCEPT AS STATED IN THE FOLLOWING SENTENCE, THIS LIMITED
WARRANTY IS THE SOLE AND EXCLUSIVE WARRANTY OF
MANITOWOC WITH REGARD TO THE PRODUCT. ALL IMPLIED
W
ARRANTIES ARE STRICTLY LIMITED TO THE DURATION OF THE
LIMITED WARRANTY APPLICABLE TO THE PRODUCTS AS STATED
ABOVE, INCLUDING BUT NOT LIMITED TO, ANY WARRANTY OF
M
ERCHANTABILITY OR OF FITNESS FOR A PARTICULAR
PURPOSE.
Some states do not allow limitations on how long an implied
warranty lasts, so the above limitation may not apply to you.
I
N NO EVENT SHALL MANITOWOC OR ANY OF ITS AFFILIATES BE
L
IABLE TO THE CONSUMER OR ANY OTHER PERSON FOR ANY
INCIDENTAL, CONSEQUENTIAL OR SPECIAL DAMAGES OF ANY
KIND (INCLUDING, WITHOUT LIMITATION, LOSS PROFITS,
R
EVENUE OR BUSINESS) ARISING FROM OR IN ANY MANNER
CONNECTED WITH THE PRODUCT, ANY BREACH OF THIS LIMITED
WARRANTY, OR ANY OTHER CAUSE WHATSOEVER, WHETHER
B
ASED ON CONTRACT, TORT OR ANY OTHER THEORY OF
LIABILITY.
Some states do not allow the exclusion or limitation of
incidental or consequential damages, so the above limitation
or exclusion may not apply to you.
HOW STATE LAW APPLIES
This limited warranty gives you specific legal rights, and you
may also have rights that vary from state to state or from one
jurisdiction to another.
REGISTRATION CARD
To secure prompt and continuing warranty service, this
warranty registration card must be completed and sent to
Manitowoc within thirty (30) days from the sale date. Complete
the following registration card and send it to Manitowoc.
