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31-2000693 Rev. 1 7
Installation Instructions
2 E
CUTOUT FOR STEAM OVEN
OVER A WALL OVEN AND
WARMING DRAWER
NOTE: Additional clearances between the cutouts
may be required. Check to be sure the oven supports
above the Warming Drawer location do not obstruct
the required interior depth and height. See Warming
Drawer installation instructions for details.
When installed over a wall oven or warming
drawer: Steam ovens are suitable for installation
above only certain specified appliance models. See
the label attached to the outside of the steam oven for
suitable models.
CAUTION
For personal safety, the
mounting surface must be capable of supporting the
cabinet load, in addition to the added weight of this
approximate 120-pound oven, plus additional oven
loads of up to 50 pounds or a total weight of 180
pounds.
2 F
CUTOUT FOR STEAM OVEN
UNDER ANOTHER BUILT-IN STEAM
OVEN/ BUILT-IN SPEEDCOOK OVEN
■
If you are mounting a Built-In Steam Oven under a
Built-In SpeedCook Oven or another Built-In
Steam
Oven, use the dimensions
shown. The middle rail
separating the two openings may need to be larger
than the
1-3/4
″ minimum shown.
When installed under a Built-In SpeedCook Oven
or another Built-In Steam Oven: Steam ovens are
suitable for installation under only certain specified
appliance models. See the label attached to the
outside of the steam oven for suitable models.
Construct
Solid Bottom
Min. 3/8”
Plywood
Supported
by 2x4 or
2x2 Runners
All Four
Sides
30”
23-1/2”
25-1/4”
17-3/4”
(17-1/2 min)
2” Min.
Per Oven
Requirement
Per warming drawer
requirement
1-3/4”
(4.4 cm) Min.
30″
23-1/2″
25-1/4″
17-1/2″
17-3/4” for Steam Oven
1-3/4”
(4.4 cm) Min.
SpeedCook or
Steam Oven
Steam Oven
Construct solid
bottom - Min.
3/8” plywood
supported on all
four sides. Must
be able to support
weight of oven
and contents.
17-3/4”
(17-1/2 min)
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