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Hisense BSA5221ABUK User Manual
User Manual Hisense BSA5221ABUK 71 Litres, 11 Functions Built in Single Oven
Documents for Hisense BSA5221ABUK
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User Manual
DETAILED INSTRUCTIONS - (English)
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DETAILED INSTRUCTIONS
For BSA5221ABUK.
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Contents
Table of Contents
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Troubleshooting
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DETAILED
INSTRUCTIONS
OF THE ELECTRIC
PYROLYTIC OVEN
GB
IE
MT
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Summary of Contents for Hisense BSA5221ABUK:
IMPORTANT SAFETY INSTRUCTIONS
4
Before Connecting The Appliance
7
THE ELECTRIC PYROLYTIC OVEN
8
Information On The Appliance–data Plate (depending On The Model)
11
Control Unit
12
BEFORE THE FIRST USE
14
FIRST USE
15
SELECTING THE MAIN MENUS FOR BAKING AND SETTINGS
16
A) Baking By Selecting The Type Of Food (automatic Mode Auto)
17
B) Baking By Selecting The Mode Of Operation (professional (pro) Mode)
19
C) Storing Your Own Programme (my Mode)
25
START OF BAKING
26
END OF BAKING AND OVEN SHUT–OFF
26
SELECTING ADDITIONAL FEATURES
27
SELECTING GENERAL SETTINGS
29
DESCRIPTIONS OF SYSTEMS (COOKING MODES) AND COOKING TABLES
31
MAINTENANCE & CLEANING
46
Conventional Oven Cleaning
47
Automatic Oven Cleaning–pyrolysis
48
Aqua Clean Cleaning Program
50
Removing And Cleaning Wire And Telescopic Extendible Guides
51
Removing And Inserting The Oven Door
52
Removing And Inserting The Oven Door Glass Pane
55
Replacing The Bulb
56
TROUBLESHOOTING TABLE
57
DISPOSAL
58
File type: PDF
File name: Hisense BSA5221ABUK Built-in Single Oven with Even Bake & Steam Add .pdf
File size: 3.76 MB
Rating:
File Language: English
Pages: 60
Author: Hisense
Published: 2021-05-24
Updated: 2024-04-23
Verified by
Kathryn Cummings
on 2024-04-23
Download File
Specifications
Brand:
Hisense
Model: BSA5221ABUK
Category:
Ovens
See other models:
BID95211XUK
BID75211XUK
BI3221ABUK
BID95211BGUK
BID75211BGUK
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Download User Manual
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Table of Contents
×
IMPORTANT SAFETY INSTRUCTIONS
4
Before Connecting The Appliance
7
THE ELECTRIC PYROLYTIC OVEN
8
Information On The Appliance–data Plate (depending On The Model)
11
Control Unit
12
BEFORE THE FIRST USE
14
FIRST USE
15
SELECTING THE MAIN MENUS FOR BAKING AND SETTINGS
16
A) Baking By Selecting The Type Of Food (automatic Mode Auto)
17
B) Baking By Selecting The Mode Of Operation (professional (pro) Mode)
19
C) Storing Your Own Programme (my Mode)
25
START OF BAKING
26
END OF BAKING AND OVEN SHUT–OFF
26
SELECTING ADDITIONAL FEATURES
27
SELECTING GENERAL SETTINGS
29
DESCRIPTIONS OF SYSTEMS (COOKING MODES) AND COOKING TABLES
31
MAINTENANCE & CLEANING
46
Conventional Oven Cleaning
47
Automatic Oven Cleaning–pyrolysis
48
Aqua Clean Cleaning Program
50
Removing And Cleaning Wire And Telescopic Extendible Guides
51
Removing And Inserting The Oven Door
52
Removing And Inserting The Oven Door Glass Pane
55
Replacing The Bulb
56
TROUBLESHOOTING TABLE
57
DISPOSAL
58
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