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13
Your appliance should be cleaned regularly for best performance and long life. Regular
cleaning will also reduce the risk of fire.
BEFORE CLEANING
Unplug the kettle and allow to cool completely.
Care Recommendations
WARNING
Electrical Shock Hazard:
Do not clean with metal scouring pads. Pieces can break o pad and touch electrical
parts, causing a risk of electric shock.
CLEANING
Control Panel
Display
Wipe with a slightly damp sponge. Protect display when cleaning any other
surfaces.
Stainless Steel
Exterior
Use a nonabrasive stainless steel cleaner, such as Signature Polish, and apply
with a soft, lint-free cloth. To bring out the natural luster, lightly wipe surface
with a water-dampened microfiber cloth followed by a dry polishing cloth.
Always follow the grain of stainless steel. Signature Polish can be ordered
via their website at www.signaturepolishonline.com.
Non-Stainless
Steel Exterior
Wipe outside of kettle with a damp cloth or spray with all-purpose cleaner.
Wipe clean with a lint-free cloth. Do not use abrasive cleaners or metal
scouring pads.
Stainless Steel
Vessel
Allow vessel to cool before washing. Hand-wash in warm, soapy water with
a sponge, dishcloth, or plastic pad. Do not fully immerse vessel in water.
Avoid using steel wool, steel scouring pads, or harsh detergents.
Although stainless steel is very durable, it is not indestructible. Pitting may
result if undissolved salt is allowed to remain in the bottom of the vessel.
Lid with Filter Hand-wash in warm, soapy water with a sponge or dishcloth.
Vessel Interior If kettle floor discolors: It is normal for stainless steel heating elements to
discolor. This does not aect the performance of the kettle. Do not use
abrasive scouring pads or cleaners since this may damage the stainless
steel surface.
To avoid scale/lime deposit buildup, empty vessel after each use. To remove
discoloration or scale/lime deposit from heating element: Place 1/2 teaspoon
(3 g) cream of tartar (available in the spice aisle of grocery store) into vessel.
Then fill vessel to MAX level (50 oz [1.5 liter]). Place lid on vessel. Place vessel
on base. Plug kettle into a grounded power outlet. Rotate mode selector
bezel to MANUAL. Turn knob clockwise to reach maximum temperature
of 212°F (100°C). Press START/STOP button to begin heating cycle. When
kettle reaches set temperature, kettle will chime three times and display OFF.
Discard vessel water and rinse several times with clean tap water.
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