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7
APPROXIMATE YIELD JUICING CHART
FRUIT AMOUNT SPEED YIELD
APPLE 3 medium (about 1 pound) 5 10 ounces
CANTALOUPE (peeled) ½ fruit (about 1¼ pounds) 1 16 ounces
GRAPES 1 pound 1 8 ounces
MANGO (peeled and pitted) 1 fruit 2 3 ounces
ORANGE (peeled) 2 medium (about 1 pound) 2 12 ounces
PEACH 3 medium (about 1 pound) 3 8 ounces
PEAR 2 medium (about 1 pound) 4 10 ounces
PINEAPPLE
(peeled and cored)
½ fruit 3 8 ounces
WATERMELON (peeled) 1 pound 1 14 ounces
VEGETABLE AMOUNT SPEED YIELD
BEET 3 pieces (about 1 pound) 5 10 ounces
BEET GREENS 1 bunch (about 8 ounces) 5 5 ounces
CARROT 1 pound 5 8 ounces
CELERY 1 bunch (about 1¼ pounds) 4 12 ounces
CUCUMBER 1 large (about 12 ounces) 1 10 ounces
PARSLEY 1 bunch (about 6 ounces) 5 2 ounces
TOMATO 1 pound 2 10 ounces
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