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Customer Service Troubleshooting Tips
Operating Instructions
Safety InstructionsInstallation InstructionsCustomer Service Troubleshooting Tips Installation Instructions Safety Instructions
Operating Instructions
Customer Service Troubleshooting Tips Installation Instructions Safety Instructions
Operating Instructions
About the refrigerator shelves and dishes.
10
About the storage drawers.
Not all features are on all models.
Quick Serve™ System
CAUTION: Dishes and lids are not
designed for use on the range top, broil-
er or in the regular oven. Such
use can be hazardous.
Quick Serve™ dishes fit into a space-saving
rack under the shelf. The rack can be relo-
cated anywhere in the fresh food compart-
ment.
Dishes and lids are safe for use in microwave
ovens, refrigerators and freezers.
Do not use when cooking high-fat foods,
such as bacon, and high-sugar foods, such
as candy and syrup. The high temperatures
of the fat and sugar can cause bubbles to
form on the inside of the dish.
Slide-Out Spillproof Shelf
The slide-out spillproof shelf allows you to
reach items stored behind others. The spe-
cial edges are designed to help prevent
spills from dripping to lower shelves.
Make sure you push the shelves all the way back
in before you close the door.
Storage Drawers
Excess water that may accumulate in the
bottom of the drawers should be emptied
and the drawers wiped dry.
Adjustable Humidity Drawers
Slide the control all the way to the
High
or setting to provide high humidi-
ty recommended for most vegetables.
Slide the control all the way to the
Low
or
setting to provide lower humidity levels
recommended for most fruits.
Sealed Snack Pack
The sealed snack pack can be moved to the
most useful location for your family’s needs.
Convertible Meat Drawer
The convertible meat drawer has its own
cold air duct to allow a stream of cold air
from the freezer compartment to flow
around the drawer.
The variable temperature control
regulates
the air flow from the freezer compartment.
Set control lever
down
to the coldest setting
to store fresh meats. If lever is left in meat
position for a long period of time, some
frost may form on the inside of the drawer.
Set control lever
up
to convert the drawer to
normal refrigerator temperature and pro-
vide extra vegetable storage space. Cold air
duct is turned off. Variable settings between
these extremes can be selected.
Normal
Coldest
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